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	<title>
	Comments on: ★★ Chinese Roast Pork Tenderloin Recipe &#8211; Fillet	</title>
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	<link>https://amazingfoodstv.com/%e2%98%85%e2%98%85-chinese-roast-pork-tenderloin-recipe-fillet/</link>
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		<title>
		By: beerbrewer737		</title>
		<link>https://amazingfoodstv.com/%e2%98%85%e2%98%85-chinese-roast-pork-tenderloin-recipe-fillet/#comment-73938</link>

		<dc:creator><![CDATA[beerbrewer737]]></dc:creator>
		<pubDate>Tue, 13 Dec 2022 23:48:52 +0000</pubDate>
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					<description><![CDATA[Looks delicious!]]></description>
			<content:encoded><![CDATA[<p>Looks delicious!</p>
]]></content:encoded>
		
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		<title>
		By: trodster 73		</title>
		<link>https://amazingfoodstv.com/%e2%98%85%e2%98%85-chinese-roast-pork-tenderloin-recipe-fillet/#comment-73939</link>

		<dc:creator><![CDATA[trodster 73]]></dc:creator>
		<pubDate>Tue, 13 Dec 2022 23:48:52 +0000</pubDate>
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					<description><![CDATA[A personal favourite with green pepper &#038; black bean sauce fried up with chunky onion &#038; served on bed of sticky rice?]]></description>
			<content:encoded><![CDATA[<p>A personal favourite with green pepper &amp; black bean sauce fried up with chunky onion &amp; served on bed of sticky rice?</p>
]]></content:encoded>
		
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		<title>
		By: ruckers1624		</title>
		<link>https://amazingfoodstv.com/%e2%98%85%e2%98%85-chinese-roast-pork-tenderloin-recipe-fillet/#comment-73940</link>

		<dc:creator><![CDATA[ruckers1624]]></dc:creator>
		<pubDate>Tue, 13 Dec 2022 23:48:52 +0000</pubDate>
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					<description><![CDATA[Hey there, really love your channel.  Was looking for some inspiration for this pork fillet for tonight and had to check here :D  Just curious, do they ever serve this cut in Asia a bit more rare?  That looked juicy, but for European standard completely over-done!   i know this is sort of char-siu inspired.. may try this on the webber tonight! cheers m8 and thanks for sharing.]]></description>
			<content:encoded><![CDATA[<p>Hey there, really love your channel.  Was looking for some inspiration for this pork fillet for tonight and had to check here 😀  Just curious, do they ever serve this cut in Asia a bit more rare?  That looked juicy, but for European standard completely over-done!   i know this is sort of char-siu inspired.. may try this on the webber tonight! cheers m8 and thanks for sharing.</p>
]]></content:encoded>
		
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		<title>
		By: Harold M		</title>
		<link>https://amazingfoodstv.com/%e2%98%85%e2%98%85-chinese-roast-pork-tenderloin-recipe-fillet/#comment-73941</link>

		<dc:creator><![CDATA[Harold M]]></dc:creator>
		<pubDate>Tue, 13 Dec 2022 23:48:52 +0000</pubDate>
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					<description><![CDATA[Made this last night.... dark soy sauce is too strong and overpowered everything else.  Might try it again with regular soy sauce.]]></description>
			<content:encoded><![CDATA[<p>Made this last night&#8230;. dark soy sauce is too strong and overpowered everything else.  Might try it again with regular soy sauce.</p>
]]></content:encoded>
		
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