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	<title>
	Comments on: 2 Recipes For Seafood Lovers: Linguine Fra Diavolo &#038; Salmon Picatta	</title>
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	<lastBuildDate>Mon, 05 Feb 2024 08:29:09 +0000</lastBuildDate>
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		<title>
		By: @anthonycirami8500		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425863</link>

		<dc:creator><![CDATA[@anthonycirami8500]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425863</guid>

					<description><![CDATA[Yesss]]></description>
			<content:encoded><![CDATA[<p>Yesss</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: @MbisonBalrog		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425832</link>

		<dc:creator><![CDATA[@MbisonBalrog]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425832</guid>

					<description><![CDATA[Can I add a little chicken stock/broth to the piccata sauce or is that too many flavors, and will mask the capers and lemon flavor?  What about cream?  I just want to give a bit more volume.  Or do I just add more white wine for volume?]]></description>
			<content:encoded><![CDATA[<p>Can I add a little chicken stock/broth to the piccata sauce or is that too many flavors, and will mask the capers and lemon flavor?  What about cream?  I just want to give a bit more volume.  Or do I just add more white wine for volume?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @rudysmith6293		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425831</link>

		<dc:creator><![CDATA[@rudysmith6293]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425831</guid>

					<description><![CDATA[I made the fra diavolo and it is a superb recipe. Delicious, and I will make it again regularly.]]></description>
			<content:encoded><![CDATA[<p>I made the fra diavolo and it is a superb recipe. Delicious, and I will make it again regularly.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @bmorecarlos		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425830</link>

		<dc:creator><![CDATA[@bmorecarlos]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425830</guid>

					<description><![CDATA[Fra  Diavolo is not “brother devil“. It is “amongst the devil”.]]></description>
			<content:encoded><![CDATA[<p>Fra  Diavolo is not “brother devil“. It is “amongst the devil”.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @khodayehrangekaman315		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425829</link>

		<dc:creator><![CDATA[@khodayehrangekaman315]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425829</guid>

					<description><![CDATA[Awesome ❤ 🙏 🫶 👏 👏 👏 👍]]></description>
			<content:encoded><![CDATA[<p>Awesome ❤ 🙏 🫶 👏 👏 👏 👍</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @forgeustiss6667		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425828</link>

		<dc:creator><![CDATA[@forgeustiss6667]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425828</guid>

					<description><![CDATA[The recipe looks great. &lt;br&gt;&lt;br&gt;But &#034;Michelle Pizza&#034;?  It&#039;s Mi-KELL-ay PET-sa.]]></description>
			<content:encoded><![CDATA[<p>The recipe looks great. </p>
<p>But &quot;Michelle Pizza&quot;?  It&#39;s Mi-KELL-ay PET-sa.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @yukihirokawauchiya		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425827</link>

		<dc:creator><![CDATA[@yukihirokawauchiya]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425827</guid>

					<description><![CDATA[I feel so hungry now in the midnight. It looks so delicious.]]></description>
			<content:encoded><![CDATA[<p>I feel so hungry now in the midnight. It looks so delicious.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @jtjang4682		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425826</link>

		<dc:creator><![CDATA[@jtjang4682]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425826</guid>

					<description><![CDATA[Her saying Scawlup is driving me insane. So sorry...]]></description>
			<content:encoded><![CDATA[<p>Her saying Scawlup is driving me insane. So sorry&#8230;</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @mintcrush2042		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425825</link>

		<dc:creator><![CDATA[@mintcrush2042]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425825</guid>

					<description><![CDATA[I love this ep bc I eat salmon fillets once a week. I love crispy skin &#038; a crust on the outside of the salmon, tender &#038; moist on the inside. I like these recipes that are fun &#038; appetizing. Christy rocks!]]></description>
			<content:encoded><![CDATA[<p>I love this ep bc I eat salmon fillets once a week. I love crispy skin &amp; a crust on the outside of the salmon, tender &amp; moist on the inside. I like these recipes that are fun &amp; appetizing. Christy rocks!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: @dk-jy3ug		</title>
		<link>https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425824</link>

		<dc:creator><![CDATA[@dk-jy3ug]]></dc:creator>
		<pubDate>Mon, 05 Feb 2024 08:29:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/2-recipes-for-seafood-lovers-linguine-fra-diavolo-salmon-picatta/#comment-425824</guid>

					<description><![CDATA[This is the first time I&#039;ve heard anyone say it&#039;s perfectly fine to use imitation vanilla extract.]]></description>
			<content:encoded><![CDATA[<p>This is the first time I&#39;ve heard anyone say it&#39;s perfectly fine to use imitation vanilla extract.</p>
]]></content:encoded>
		
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