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	Comments on: 3 Tips for Buying Steak For Your Backyard BBQ	</title>
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	<link>https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/</link>
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		<title>
		By: @mikimikemike1		</title>
		<link>https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/#comment-660309</link>

		<dc:creator><![CDATA[@mikimikemike1]]></dc:creator>
		<pubDate>Fri, 16 Aug 2024 10:21:40 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/#comment-660309</guid>

					<description><![CDATA[more grain fed is marboled]]></description>
			<content:encoded><![CDATA[<p>more grain fed is marboled</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @tortureyou		</title>
		<link>https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/#comment-660310</link>

		<dc:creator><![CDATA[@tortureyou]]></dc:creator>
		<pubDate>Fri, 16 Aug 2024 10:21:40 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/#comment-660310</guid>

					<description><![CDATA[the opener is  a sizzle steak on the left and a ribeye on the right, those will never have the same marbling. at least compare two like cuts for the video.]]></description>
			<content:encoded><![CDATA[<p>the opener is  a sizzle steak on the left and a ribeye on the right, those will never have the same marbling. at least compare two like cuts for the video.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @brent706		</title>
		<link>https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/#comment-660311</link>

		<dc:creator><![CDATA[@brent706]]></dc:creator>
		<pubDate>Fri, 16 Aug 2024 10:21:40 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/#comment-660311</guid>

					<description><![CDATA[I like a girl her knows her meat]]></description>
			<content:encoded><![CDATA[<p>I like a girl her knows her meat</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @northseabrent		</title>
		<link>https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/#comment-660312</link>

		<dc:creator><![CDATA[@northseabrent]]></dc:creator>
		<pubDate>Fri, 16 Aug 2024 10:21:40 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/3-tips-for-buying-steak-for-your-backyard-bbq/#comment-660312</guid>

					<description><![CDATA[Big difference between pasture raised and beef finished in a feed lot for 6 months too.]]></description>
			<content:encoded><![CDATA[<p>Big difference between pasture raised and beef finished in a feed lot for 6 months too.</p>
]]></content:encoded>
		
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