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	Comments on: 4 Levels of Fettuccine Alfredo: Amateur to Food Scientist &#124; Epicurious	</title>
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		<title>
		By: richard simms		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272307</link>

		<dc:creator><![CDATA[richard simms]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272307</guid>

					<description><![CDATA[All 3 chefs are fabulous and I learned from ALL 3, although  FRANK was stunning with the wheel of cheese !]]></description>
			<content:encoded><![CDATA[<p>All 3 chefs are fabulous and I learned from ALL 3, although  FRANK was stunning with the wheel of cheese !</p>
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		<title>
		By: John C		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272313</link>

		<dc:creator><![CDATA[John C]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272313</guid>

					<description><![CDATA[Whys it say 4 levels but theres always 3]]></description>
			<content:encoded><![CDATA[<p>Whys it say 4 levels but theres always 3</p>
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		<title>
		By: Kadambari Prasad		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272311</link>

		<dc:creator><![CDATA[Kadambari Prasad]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272311</guid>

					<description><![CDATA[I was waiting for Frank to go to the fields to grow the wheat for the flour, grow the chickens for the eggs and raise the calf for the cheese. I guess you guys fast forwarded those parts.]]></description>
			<content:encoded><![CDATA[<p>I was waiting for Frank to go to the fields to grow the wheat for the flour, grow the chickens for the eggs and raise the calf for the cheese. I guess you guys fast forwarded those parts.</p>
]]></content:encoded>
		
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		<title>
		By: joe rogan		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272310</link>

		<dc:creator><![CDATA[joe rogan]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272310</guid>

					<description><![CDATA[&lt;b&gt;YO LVL 1 LOOKS MOST BUSSIN EVERYTIME! PROVE ME WRONG&lt;/b&gt; 👏]]></description>
			<content:encoded><![CDATA[<p><b>YO LVL 1 LOOKS MOST BUSSIN EVERYTIME! PROVE ME WRONG</b> 👏</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Tessa Rion		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272334</link>

		<dc:creator><![CDATA[Tessa Rion]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272334</guid>

					<description><![CDATA[Steven’s gf never been to a proper restaurant before.. since she was ok getting committed with such a cheap excuse for a man]]></description>
			<content:encoded><![CDATA[<p>Steven’s gf never been to a proper restaurant before.. since she was ok getting committed with such a cheap excuse for a man</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: constantin		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272316</link>

		<dc:creator><![CDATA[constantin]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272316</guid>

					<description><![CDATA[Frank with his wasting half a wheel of cheese is a disgrace to the profession]]></description>
			<content:encoded><![CDATA[<p>Frank with his wasting half a wheel of cheese is a disgrace to the profession</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: BoomBam		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272312</link>

		<dc:creator><![CDATA[BoomBam]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272312</guid>

					<description><![CDATA[Started the video and saw Steven 😒😒😒 did not like him since the biryani episode]]></description>
			<content:encoded><![CDATA[<p>Started the video and saw Steven 😒😒😒 did not like him since the biryani episode</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Gerard Jones		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272309</link>

		<dc:creator><![CDATA[Gerard Jones]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272309</guid>

					<description><![CDATA[food scientist ?&lt;br&gt;hahahaha]]></description>
			<content:encoded><![CDATA[<p>food scientist ?<br />hahahaha</p>
]]></content:encoded>
		
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		<title>
		By: String		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272315</link>

		<dc:creator><![CDATA[String]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272315</guid>

					<description><![CDATA[No garlic from 2 and 3?  Terrible imo.]]></description>
			<content:encoded><![CDATA[<p>No garlic from 2 and 3?  Terrible imo.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Not Hmm		</title>
		<link>https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272308</link>

		<dc:creator><![CDATA[Not Hmm]]></dc:creator>
		<pubDate>Sun, 19 Feb 2023 10:44:26 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/4-levels-of-fettuccine-alfredo-amateur-to-food-scientist-epicurious/#comment-272308</guid>

					<description><![CDATA[Stop with the heavy &lt;a href=&quot;http://cream.like/&quot;&gt;cream.Like&lt;/a&gt; Fettuccine Alfredo is the most simple pasta it&#039;s just Cheese,Pasta and Butter why you&#039;ll gotta make it complicated by adding vegetables,chicken and other stuff.]]></description>
			<content:encoded><![CDATA[<p>Stop with the heavy <a href="http://cream.like/">cream.Like</a> Fettuccine Alfredo is the most simple pasta it&#39;s just Cheese,Pasta and Butter why you&#39;ll gotta make it complicated by adding vegetables,chicken and other stuff.</p>
]]></content:encoded>
		
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