Comments on: 5 steaks ranked, worst to best. #shorts

By: @tepidlemming

@tepidlemming — Sat, 20 Apr 2024 07:50:42 +0000

Yeaaa, no a filet is fucking top tier

By: @nypctechman

@nypctechman — Sat, 20 Apr 2024 07:50:42 +0000

We don’t call a Serloin a porterhouse. What you’re holding there was a serloin. A porterhouse is a steak consisting of two different steaks that are left unbutchered.

By: @mattuw82

@mattuw82 — Sat, 20 Apr 2024 07:50:42 +0000

Most people in the US call a T bone that has really big filet side a porterhouse.

By: @stebsg3566

@stebsg3566 — Sat, 20 Apr 2024 07:50:42 +0000

Couldn’t agree more

By: @GeorgeBritten-tr5jk

@GeorgeBritten-tr5jk — Sat, 20 Apr 2024 07:50:42 +0000

Thats not a porterhouse

By: @alanmac6454

@alanmac6454 — Sat, 20 Apr 2024 07:50:42 +0000

I buy scotch fillet. At least that's what the local butcher calls it, but I'm sure that is not the proper name for it. Does anybody know the real name for it?

By: @rsfrozen1

@rsfrozen1 — Sat, 20 Apr 2024 07:50:42 +0000

I agree with u, Ribeye is my favourite too

By: @aarontelander

@aarontelander — Sat, 20 Apr 2024 07:50:42 +0000

100% agree on the ribeye 🥰

By: @markwinters9785

@markwinters9785 — Sat, 20 Apr 2024 07:50:42 +0000

Ranking a Filet 5 is a choice for sure.

By: @ninjasrpirates

@ninjasrpirates — Sat, 20 Apr 2024 07:50:42 +0000

we call that a sirloin in the US. We call a porterhouse a porterhouse here…