Comments on: An Expert Butcher Discovers Rare KBBQ Pork Cuts — Brent Meats World

By: @sethsoderman5152

@sethsoderman5152 — Sat, 22 Feb 2025 09:10:51 +0000

Kbbq amazing food

@pamelanadel3787 — Sat, 22 Feb 2025 09:10:51 +0000

Yeah, add all those vegetables and aromatics to cover the blood stench.

Anonymous — Sat, 22 Feb 2025 09:10:51 +0000

no pink pork, it's just as dumb as eating raw chicken.

@somerandomfella — Sat, 22 Feb 2025 09:10:51 +0000

In Brisbane there's a Korean BBQ on every corner so using fine dining skills to stand out is 🤌

@sharkracer — Sat, 22 Feb 2025 09:10:51 +0000

I've always loved head meat, and I had no idea how they made it until today.

@Godkinlaxus — Sat, 22 Feb 2025 09:10:51 +0000

OMG I MISSED WATCHING YOUR CHANNEL SO MUCH. THANK THE YOUTUBE ALGORITHM GODS FOR RECOMMENDING ME YOUR VIDS.

@SouBuuS — Sat, 22 Feb 2025 09:10:51 +0000

Haha I like this dude Brent, seems legit.

@moos5221 — Sat, 22 Feb 2025 09:10:51 +0000

Are the pigs eyes and brain used in the "Head Cheese"?

@cjkupa — Sat, 22 Feb 2025 09:10:51 +0000

Mate, come to NZ – we've always butchered this way

@csabc888 — Sat, 22 Feb 2025 09:10:51 +0000

what happened to the taller skinnier Brent who had the moustache? you guys break up?