https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/ Amazing Foods Sat, 28 Jan 2023 16:15:56 +0000 hourly 1 https://wordpress.org/?v=7.0 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220747 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220747 Question, does cooking spray work for browning ?

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220708 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220708 The words 'baking soda' and 'baking powder' were used to describe how they work with onions. Which is it… soda or powder?

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220707 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220707 On cutting onions . No one ever mentions Airflow & vents .

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220706 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220706 I always ordered well done steak, that was the way my mom and dad always made them. I went to a steakhouse and the person I was with ordered med rare, when it came they kind of threw a fit that it was too RAW so I said “I’ll take it, you take mine” just get the attention off us. That was the best steak I ever had. I now always want steaks med rare.

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220705 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220705 I rarely watch a Q&A session for anything. I really enjoyed seeing the relationship/personality interactions… have you ever thought of enjoying cocktails while filming? I believe that would make these Q&As even more enjoyable for us.

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220704 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220704 The vast majority of us do not have a local butcher shop. Supermarket beef, pork and chicken, although being "fresh" usually has some unwanted moisture on it. We rinse that off , pat dry and can function in the kitchen and keep it clean without a glass of {yuck} wine. I started steaming my eggs as y'all do on ATK, love the ease of peeling, thank you very mucj.

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220703 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220703 I love this series with the two of you. Most excellent. Can we talk about oxidation points with various oils? and temperatures. Oxidation leads to carcinogens.Thank you.

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220702 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220702 Julia were you in the movie singing it was about Ireland it was just a cameo appearance if that's your real voice you have a beautiful voice by the I wasn't sure if it was you

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220701 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220701 Kiwi skin is like eating a scrotum.

]]> https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220700 Sat, 28 Jan 2023 16:15:56 +0000 https://amazingfoodstv.com/answering-common-kitchen-questions-with-jack-bishop-and-julia-collin-davison/#comment-220700 I can't stand any milk that is not whole milk. I grew up on milk straight from the cow so even whole milk in the store is not as good as what I had when I was younger.

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