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	<title>
	Comments on: Ask the Test Kitchen: What is the Best Way to Sanitize My Wooden Cutting Board?	</title>
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	<link>https://amazingfoodstv.com/ask-the-test-kitchen-what-is-the-best-way-to-sanitize-my-wooden-cutting-board/</link>
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		<title>
		By: Rex Roof		</title>
		<link>https://amazingfoodstv.com/ask-the-test-kitchen-what-is-the-best-way-to-sanitize-my-wooden-cutting-board/#comment-297466</link>

		<dc:creator><![CDATA[Rex Roof]]></dc:creator>
		<pubDate>Sat, 04 Mar 2023 00:11:54 +0000</pubDate>
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					<description><![CDATA[I put kosher salt on my board and scrub it with the half of a lemon that I might have used for something else. 

That board in the video seems like it really needs some mineral oil! it looks dry and ready to crack. ]]></description>
			<content:encoded><![CDATA[<p>I put kosher salt on my board and scrub it with the half of a lemon that I might have used for something else. </p>
<p>That board in the video seems like it really needs some mineral oil! it looks dry and ready to crack. </p>
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		<title>
		By: Who is John Galt?		</title>
		<link>https://amazingfoodstv.com/ask-the-test-kitchen-what-is-the-best-way-to-sanitize-my-wooden-cutting-board/#comment-297467</link>

		<dc:creator><![CDATA[Who is John Galt?]]></dc:creator>
		<pubDate>Sat, 04 Mar 2023 00:11:54 +0000</pubDate>
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					<description><![CDATA[I&#039;ll give you my wood, cuttingboard.]]></description>
			<content:encoded><![CDATA[<p>I&#39;ll give you my wood, cuttingboard.</p>
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		<title>
		By: Learner-Learns		</title>
		<link>https://amazingfoodstv.com/ask-the-test-kitchen-what-is-the-best-way-to-sanitize-my-wooden-cutting-board/#comment-297468</link>

		<dc:creator><![CDATA[Learner-Learns]]></dc:creator>
		<pubDate>Sat, 04 Mar 2023 00:11:54 +0000</pubDate>
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					<description><![CDATA[Sage advice as always! VERY useful tip.

My fancy french chef teacher said this also works: Lemon juice and salt. Sprinkle salt all over the board, drizzle undiluted lemon juice all over, then scrub it all over. Let it sit for a minute. Rinse, wipe and let dry.

No little nasties can live in salt + acid. There will be no unpleasant odors afterwards.
I&#039;ve done this for decades, always with perfect results. So, give it a try! ;D]]></description>
			<content:encoded><![CDATA[<p>Sage advice as always! VERY useful tip.</p>
<p>My fancy french chef teacher said this also works: Lemon juice and salt. Sprinkle salt all over the board, drizzle undiluted lemon juice all over, then scrub it all over. Let it sit for a minute. Rinse, wipe and let dry.</p>
<p>No little nasties can live in salt + acid. There will be no unpleasant odors afterwards.<br />
I&#39;ve done this for decades, always with perfect results. So, give it a try! ;D</p>
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