Comments on: Ask the Test Kitchen with Cook’s Country Editors Morgan Bolling and Cecelia Jenkins

By: Enzo

Enzo — Sun, 29 Jan 2023 17:26:40 +0000

Gluten………Morgan.

By: John Rushman

John Rushman — Sun, 29 Jan 2023 17:26:40 +0000

Question for another episode – Pros and Cons of tilt-head versus bowl-lift stand mixers, e.g. ease-of-use, durability, cost. It seems you use tilt-head on the shows. Is it because they are better when filming the show? Are there other types of stand mixers?

By: Joseph Gitter

Joseph Gitter — Sun, 29 Jan 2023 17:26:40 +0000

Love the video. It's awesome we get to see the dynamics and great chemistry between two highly-skilled and charismatic team-mates! Go CJ, Go MB!

By: Steve Timko

Steve Timko — Sun, 29 Jan 2023 17:26:40 +0000

If you want to make a silk purse out of a sow's ear, which inexpensive beef cut is best to sous vide?

By: Catherine Morgan

Catherine Morgan — Sun, 29 Jan 2023 17:26:40 +0000

My Mom has always used an electric mixer to make mashed potatoes.They're fine.

By: Allen Sloan

Allen Sloan — Sun, 29 Jan 2023 17:26:40 +0000

Hello. I have never really understood the benefit of pulsing in a food processor… i.e. ten 1 second pulses vs. one 10 second continuous run. Dosen’t 10 X 1 = 1 X 10? What is the advantage of the pulse? Thanks and have a super great day.

By: Tammy Shorter

Tammy Shorter — Sun, 29 Jan 2023 17:26:40 +0000

A Question for another episode. I have a Smooth Top Stove & I love to Pressure Can different foods. Since Canning on the Smooth Top Stoves isn't recommend can you point me in the right direction on purchasing a high quality Heavy Duty Hot Plate to can on? I would prefer something that uses the standard 110V outlet, but would consider using something that requires a 220V outlet. I truly appreciate any help you can give me! Love everyone @ ATK❣

By: Xander T

Xander T — Sun, 29 Jan 2023 17:26:40 +0000

Muffins vs. cupcakes – I would say that the difference lies in the method of making. Muffins would tend to use the whisking/mixing method of cake making, whereas cupcakes would traditionally use the creaming/folding method 👍

By: JT

JT — Sun, 29 Jan 2023 17:26:40 +0000

When blending recipes together to see what works better, how do you decide which parts of the recipe or techniques to try? I found myself mixing recipes to get them more how my family likes them, but sometimes I feel like food are lacking in variety or taste.

By: Brian Jennings

Brian Jennings — Sun, 29 Jan 2023 17:26:40 +0000

that was a treat.💜