Comments on: Ask the Test Kitchen with Jack and Ashley: Culinary Would You Rather? Edition

By: miss Cndnwoman

miss Cndnwoman — Wed, 25 Jan 2023 05:20:13 +0000

Throw a whole peeled potato in salty sauce,it will absorb the salt. Too sweet add butter

By: Christa Parenteau

Christa Parenteau — Wed, 25 Jan 2023 05:20:13 +0000

Thought I was the only one who loves to wash dishes,drying not so much

By: Ray Larkin

Ray Larkin — Wed, 25 Jan 2023 05:20:13 +0000

Ashley has a glow like i have never seen on her before. She is so incredibly good looking!!!⚘💕⚘

By: chris reed

chris reed — Wed, 25 Jan 2023 05:20:13 +0000

ashley is adorable and very sincere I never saw this on the show.. she always seemed nervous

By: Pam Owen

Pam Owen — Wed, 25 Jan 2023 05:20:13 +0000

Me too Jack, I love to hand wash dishes!

By: Niftynorm1

Niftynorm1 — Wed, 25 Jan 2023 05:20:13 +0000

Back in the early 80's I worked in a restaurant and we had frittatas with pasta on the menu. They were really popular at lunch time with salads. It was a change from quiche which was very trendy then.

By: MK Moody

MK Moody — Wed, 25 Jan 2023 05:20:13 +0000

I am definitely with Jack on the mayo.

By: Patricia white

Patricia white — Wed, 25 Jan 2023 05:20:13 +0000

I think they meant electric griddle not electric stove. That makes more sense

By: Kathy Kinney

Kathy Kinney — Wed, 25 Jan 2023 05:20:13 +0000

I get this. I've never liked mayonnaise. I learned to make a cooked salad dressing 60+ years ago. Sub for mayonnaise.

By: Julie Weiner

Julie Weiner — Wed, 25 Jan 2023 05:20:13 +0000

Non stick pans. Never use them. Stainless steel or cast iron. To old to change now