Comments on: BBQ Beef Tacos! | Chuds BBQ

By: @Ohmslaw1

@Ohmslaw1 — Wed, 02 Apr 2025 10:26:55 +0000

Gelatin and potato starch gives the best creamy mouth feel for salsas and a few other things. Play with your food and figure it out.

By: @MarcLedet-z8t

@MarcLedet-z8t — Wed, 02 Apr 2025 10:26:55 +0000

Do a cabrito brutha.

By: @r.o.9356

@r.o.9356 — Wed, 02 Apr 2025 10:26:55 +0000

Has a child my mom would make me eat beef tongue!! 😢 now !! It a must! and a staple in my home we all love tongue tacos!! 🌮 🤤😋👍

By: @mrolivares316

@mrolivares316 — Wed, 02 Apr 2025 10:26:55 +0000

Growing up with this was a blessing the way my mom makes it 👌🏽
a Guerrero tortilla onion cilantro and ketchup 🔥 talk about hood tacos

By: @DoremiFasolatido1979

@DoremiFasolatido1979 — Wed, 02 Apr 2025 10:26:55 +0000

That time when your meal can taste you back.

Also...

The only valid way to French-kiss a cow.

By: @jfitch25

@jfitch25 — Wed, 02 Apr 2025 10:26:55 +0000

This looks easier than I had anticipated. So yea, I will be doing this.

By: @g54b95

@g54b95 — Wed, 02 Apr 2025 10:26:55 +0000

😐

By: @bierbrauer11

@bierbrauer11 — Wed, 02 Apr 2025 10:26:55 +0000

It’s a lot easier to eat when it’s called lengua lol. I’ve enjoyed it many times off of taco trucks in Houston, though those days are behind me. I’m willing to give it a go if I can find it locally! Definitely not a heavy cut, goes well with onion, cilantro, and an extra-spicy salsa! That said it’s gotta be a reasonable price. Beef shank here is $5.99/lb which is ok, but oxtail is $7.99. Ridiculous!!!

By: @ronniesuburban

@ronniesuburban — Wed, 02 Apr 2025 10:26:55 +0000

Damn those look great . . . tongue, the only food that tastes you back!

By: @christianpreciado7310

@christianpreciado7310 — Wed, 02 Apr 2025 10:26:55 +0000

Im definitely going to make this i have some lengua in my freezer right now, as a matter of fact im even about to head to the taco stand at the corner to get some lengua tacos right now because of this video 😂