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	<title>
	Comments on: BBQ CHICKEN LEGS ON THE NINJA WOODFIRE OUTDOOR GRILL! Ninja Woodfire Grill Recipes!	</title>
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	<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/</link>
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	<lastBuildDate>Sat, 10 Jun 2023 05:26:25 +0000</lastBuildDate>
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		<title>
		By: Ronduce		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350648</link>

		<dc:creator><![CDATA[Ronduce]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350648</guid>

					<description><![CDATA[Ma man CJ really know how to season some meat food come out A1 every time 😋]]></description>
			<content:encoded><![CDATA[<p>Ma man CJ really know how to season some meat food come out A1 every time 😋</p>
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		<title>
		By: Vursce		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350633</link>

		<dc:creator><![CDATA[Vursce]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
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					<description><![CDATA[What brands do you recc for pellets ive been using the ninja ones but i heard you can use any]]></description>
			<content:encoded><![CDATA[<p>What brands do you recc for pellets ive been using the ninja ones but i heard you can use any</p>
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		<title>
		By: Tim Tullio		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350632</link>

		<dc:creator><![CDATA[Tim Tullio]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350632</guid>

					<description><![CDATA[Did some chicken let/thigh quarters last night following your method.  I started basting my sauce (I like sauce) at an IT of 160 and I flipped them once during saucing then back over to the original side for final sauce/sear.  Took off at an IT of 180.  The chicken was perfect.  I&#039;d use the F word followed by good to describing the cook.  Total cook time was 55 minutes.]]></description>
			<content:encoded><![CDATA[<p>Did some chicken let/thigh quarters last night following your method.  I started basting my sauce (I like sauce) at an IT of 160 and I flipped them once during saucing then back over to the original side for final sauce/sear.  Took off at an IT of 180.  The chicken was perfect.  I&#39;d use the F word followed by good to describing the cook.  Total cook time was 55 minutes.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: libby mears		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350631</link>

		<dc:creator><![CDATA[libby mears]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350631</guid>

					<description><![CDATA[Just ordered the Thermopro. Thanks for discount.]]></description>
			<content:encoded><![CDATA[<p>Just ordered the Thermopro. Thanks for discount.</p>
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			</item>
		<item>
		<title>
		By: Funny1048		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350630</link>

		<dc:creator><![CDATA[Funny1048]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350630</guid>

					<description><![CDATA[What kind of table do you put the grill on? Do they sell a stand? Also just curious why they use pellets instead of flavored wood chips? And thanks for the great video.]]></description>
			<content:encoded><![CDATA[<p>What kind of table do you put the grill on? Do they sell a stand? Also just curious why they use pellets instead of flavored wood chips? And thanks for the great video.</p>
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		<title>
		By: David Karmann		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350629</link>

		<dc:creator><![CDATA[David Karmann]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350629</guid>

					<description><![CDATA[When it&#039;s cold, I preheat my Woodfire BEFORE lighting the pellets.  I put the pellets in the hopper (so they get preheated too) and give it 15 mins on &#034;Bake&#034; at 250.  Then I turn it off, put the food on, and select &#034;Smoke&#034;.  With warm pellets in a warm grill, it goes straight to thin white smoke -- with no thick white smoke at all.]]></description>
			<content:encoded><![CDATA[<p>When it&#39;s cold, I preheat my Woodfire BEFORE lighting the pellets.  I put the pellets in the hopper (so they get preheated too) and give it 15 mins on &quot;Bake&quot; at 250.  Then I turn it off, put the food on, and select &quot;Smoke&quot;.  With warm pellets in a warm grill, it goes straight to thin white smoke &#8212; with no thick white smoke at all.</p>
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		<item>
		<title>
		By: toosas		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350628</link>

		<dc:creator><![CDATA[toosas]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350628</guid>

					<description><![CDATA[I was always told chicken is safe at 73c/165f, does it really need to go to 190 for any particular reason?]]></description>
			<content:encoded><![CDATA[<p>I was always told chicken is safe at 73c/165f, does it really need to go to 190 for any particular reason?</p>
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		<title>
		By: David Escarzaga		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350627</link>

		<dc:creator><![CDATA[David Escarzaga]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
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					<description><![CDATA[What&#039;s the time that you had them sitting in there??]]></description>
			<content:encoded><![CDATA[<p>What&#39;s the time that you had them sitting in there??</p>
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		<title>
		By: Future Beauty		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350626</link>

		<dc:creator><![CDATA[Future Beauty]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350626</guid>

					<description><![CDATA[Thank you for sharing, I just subbed to your channel. Keep the videos comin&#039;!!]]></description>
			<content:encoded><![CDATA[<p>Thank you for sharing, I just subbed to your channel. Keep the videos comin&#39;!!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Radena Winsbury		</title>
		<link>https://amazingfoodstv.com/bbq-chicken-legs-on-the-ninja-woodfire-outdoor-grill-ninja-woodfire-grill-recipes/#comment-350625</link>

		<dc:creator><![CDATA[Radena Winsbury]]></dc:creator>
		<pubDate>Sat, 10 Jun 2023 05:26:25 +0000</pubDate>
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					<description><![CDATA[Was that set at tge grill setting or airfryer?]]></description>
			<content:encoded><![CDATA[<p>Was that set at tge grill setting or airfryer?</p>
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