Comments on: Bison Tomahawk Steaks | Reverse Seared on The Big Green Egg Grill.

By: @lachlankeevers1418

@lachlankeevers1418 — Sun, 31 Aug 2025 10:21:58 +0000

maybe up the exposure during editing as the last scenes were dark af

By: @awad7391

@awad7391 — Sun, 31 Aug 2025 10:21:58 +0000

I'm going to go cook my sirlion and pretend its a bison tomahawk

By: @Deering777

@Deering777 — Sun, 31 Aug 2025 10:21:58 +0000

Yesssss !!!!!

By: @roynelson7613

@roynelson7613 — Sun, 31 Aug 2025 10:21:58 +0000

OHHHH Hek Yeah Seth you and that green eggs and that original blend is a great combination get me every time brother you and Scott that turned out amazing man ♥️🙏♥️🙏♥️👍🏼👍🏼👍🏼👍🏼😊

By: @H_Mobb_Stories

@H_Mobb_Stories — Sun, 31 Aug 2025 10:21:58 +0000

I think you guys do an amazing job every time

By: @averyortiz9493

@averyortiz9493 — Sun, 31 Aug 2025 10:21:58 +0000

That was cool man … the thunder gods approved it 👊🏾

By: @mitchrumfelt9609

@mitchrumfelt9609 — Sun, 31 Aug 2025 10:21:58 +0000

Great video! What type of wired probe thermometer are you using these days. I’m in the market for one and most I’ve seen are getting mixed reviews. Would love to hear what the pros use!

By: @thenakedsingularity

@thenakedsingularity — Sun, 31 Aug 2025 10:21:58 +0000

I want some!

By: @rashadabdullah9769

@rashadabdullah9769 — Sun, 31 Aug 2025 10:21:58 +0000

Hi, which of your videos was it where you seared the meat directly on the hot coals with no grill?

By: @kiflomloops4927

@kiflomloops4927 — Sun, 31 Aug 2025 10:21:58 +0000

Wrong time to be watching this video at 2am and eating a ramen noodle cup 😢