Comments on: Broccoli Pesto Pasta | How to Make Broccoli Pesto Pasta Recipe at Home | Chef Ruchi Bharani

By: @prinabenajudiya9400

@prinabenajudiya9400 — Sat, 15 Mar 2025 21:38:43 +0000

Very nice recipe i will try it

By: @rpcd-9372

@rpcd-9372 — Sat, 15 Mar 2025 21:38:43 +0000

for all those watching … DON'T put oil in the pasta water … bad idea … I like your recipes, but don't mislead others

By: @btsarmyforever3816

@btsarmyforever3816 — Sat, 15 Mar 2025 21:38:43 +0000

Do not add oil to water for pasta unless it's for a pasta salad with oil-based dressing or an Aioli, which is again oil-based. The sauce will never stick right to the pasta and will also taste greasy.

By: @MonanmoingayTV

@MonanmoingayTV — Sat, 15 Mar 2025 21:38:43 +0000

Your video is absolutely amazing

By: @mangaladeshpande8849

@mangaladeshpande8849 — Sat, 15 Mar 2025 21:38:43 +0000

Very yummy n colourful dish

By: @gregorykarimian3813

@gregorykarimian3813 — Sat, 15 Mar 2025 21:38:43 +0000

pro tip if you blanch the broccoli and zucchini and blend it with a little olive oil that can be your cream this way you dont have to add cream. also add more pasta water to better emulsify. otherwise great and simple recipe. love it

By: @sreeshusreeshu

@sreeshusreeshu — Sat, 15 Mar 2025 21:38:43 +0000

I tried this it was so tasty and it is very healthy…..I totally loved it ❤ everyone should atleast ones…i would highly recommend this recipe

By: @harism5589

@harism5589 — Sat, 15 Mar 2025 21:38:43 +0000

Love this version of Broccoli pesto sauce! No need of extra virgin olive oil.

By: @rohinikulkarni5571

@rohinikulkarni5571 — Sat, 15 Mar 2025 21:38:43 +0000

Yummy healthy

By: @0AdrianP0

@0AdrianP0 — Sat, 15 Mar 2025 21:38:43 +0000

Very good receipt. But way too much garlic.