Comments on: Cheesy Brisket BBQ Sando! | Chuds BBQ

By: Deez

Deez — Mon, 17 Apr 2023 07:13:32 +0000

Why is this loser stealing? He is obviously not starving. Is he just stealing twinkies?

By: Wandering Veteran

Wandering Veteran — Mon, 17 Apr 2023 07:13:32 +0000

I appreciate your work, excellence. Congrats on three years.

By: Keith J Davies

Keith J Davies — Mon, 17 Apr 2023 07:13:32 +0000

"Catch your wiener on fire one time, you learn your lesson."
"He's not wrong."
"He was once."

By: Luca Pepe

Luca Pepe — Mon, 17 Apr 2023 07:13:32 +0000

Hi Bradley, I'm your big fan from Italy…could you do a video about to reheat beef ribs or brisket??

By: Miguel Angel De la Peña

Miguel Angel De la Peña — Mon, 17 Apr 2023 07:13:32 +0000

Love the channel and the style, Happy birthday, cheers from Mexico.

By: Joe Redmond

Joe Redmond — Mon, 17 Apr 2023 07:13:32 +0000

Did I hear you right?
2 parts black pepper
4 parts salt
1/2 part gr garlic

By: Mark McCaleb

Mark McCaleb — Mon, 17 Apr 2023 07:13:32 +0000

I will definitely give this recipe a try!! Great video

By: Adam

Adam — Mon, 17 Apr 2023 07:13:32 +0000

I made those pickled jalapenos last night and used them on top of Binging with Babish's nachos. I swear, the nachos would not have been nearly as good without them.

By: rosefrmwook

rosefrmwook — Mon, 17 Apr 2023 07:13:32 +0000

Scalp it like a A-HOLE😂😂😂

By: Magnolia Smoke

Magnolia Smoke — Mon, 17 Apr 2023 07:13:32 +0000

Bro this looks so amazing man👌👌. Thanks for another great food creation🔥🔥. Brisket lovers needed this right here lol🤤🤤