Chicken Xacuti | ചിക്കൻ ഷക്കൂത്തീ
—————————————————–
Ingredients:
Chicken 900 g
Turmeric powder 1/2 tsp
Salt 1 tsp
Ginger garlic paste 1 tsp each
Lime juice of 1/2 lime
Oil 1 tbsp
Onion 1
Coconut 1 c
Dry chilli 12( Byadagi chilli/ kashmiri chilli)
Poppy seeds 1 tsp
Nutmeg 1 small piece
Coriander seeds 11/2 tbsp
Cinnamon 1 piece
Cardamom 2
Cloves 2
Cumin seeds 3/4 tsp
Mace 1 piece
Star Anise 1 blade
Oil 3 tbsp
Onion 1
Garlic 5 cloves
Tomato 1
coriander leaves
Salt to taste
Tamarind 1/2 lime sized
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:
Binge watch a whole bunch of my chicken recipe videos here:
Follow us on:
Instagram :
Facebook :
Website :
#chickenxacuti #xacutirecipes #chickenrecipes
#mahimascookingclass #mahimasrecipe #mahimasimon
@MahimasCookingClass
Chapters
0:00-0:25 Introduction
0:28-1:40 Marinating chicken
1:50-4:45 Roasting coconut and spices for xacuti masala
5:10-5:55 Grinding xacuti masala
6:00-9:50 Making of the gravy for chicken Xacuti
source
43 Comments
Leave a Reply
You must be logged in to post a comment.
Can you show turkey preparation
See magic' #mahichef1
Puthiya puthiya dishes kanichu tharunnathinu orupadu thanks dear 👌👌😋😍
പുളി നിർബന്ധം ആണോ
എവിടുന്നാ ഈ പേരുകൾ കിട്ടുന്നത്,ട്രൈ ചെയ്യും ട്ടോ😍😍
Hi.. chechi.. tried out this and as usual it was 👌 thanku.
ithum oru chicken xacuti recipe aanu ketto……..
https://youtu.be/uMnjH9j2Cww
I was in goa too. The recipe is perfect. Usually they use roasted masala and coconut together and make paste. And im not experienced adding coconut milk at the end. Ofcourse tasty if add coconut milk while finishing.😄.
Hi,
Mahima chef, i became a big fan of you, Because 1.your possitive attitude and attractive smile 2.your charming costume (സഭ്യമായ വേഷം ) so nice and simple 3. Your recipe selection 4. wonderful presentation.ofcourse language and your voice,A complete pakage. I'm arjun vijayan das executive chef, hotel forte manor, trivandrum..40 years in industry India and abroad.I like to know more about you. Wish you all the best . 😄🌹🙏.
That chicken curry looks so good to give it a try. Love Goan dishes and the people as well. Goa is so similar to Kerala.
Thank you Mahima for the recipe!🙏
And yes..that lovely munn chatti of yours caught my eyes.😍 If you don’t mind, could you please tell where you got that munn chatti from.
🙏🥰👍
Maminty veed
Evidayyan. Pajakam
Nalla ishtamayi
Thanks Mahima for introducing us to the Goan tastes. I will be nice if you can do regional specialties. like french or portugese influenced indian dishes . Looking forward to many more from your kitchen. will definitely try this one tomorrow
Bread shahi tukda recipe ചെയ്യാമോ ?
Super 🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
Chechi do tresleches cake
Eid n mubayitt plzzz
Chechi Panna cotta recipes kanikumo
Super 👌
ബേക്കറിയിൽ കിട്ടുന്ന plum cake ന്റെ taste ഉള്ള plum ഇല്ലാത്ത കേക്കിന്റെ റെസിപ്പി ചെയ്യുമോ?
👍👍👍👍😍
Oats dosa യിതൊക്കെ യിടനെ
Bun dosa yidane
വളരെ നല്ല ഒരു റെസിപ്പി. ഇനിയും ഇത്തരം വ്യത്യസ്തമായ റെസിപ്പി പ്രതീക്ഷിക്കുന്നു. 👌👌🌹
This i am surely going to try out. Looks quite tempting
Hi..nice presentation.however it looks very much different from Goan xacuti we get here in goa. It's more yellowish with coarsely grinted cocunut in it..
Where do we find the coconut oil container like urs?? Can u pls tell?
super chechi❤
Hi Mahima: I first made this for Christmas yes 900 gms. Chicken curry pieces. I marinated it for 1 1/2 hrs. from a Goan recipe painfully roasting one item at a time. Though the entire process took two n a half hours to ready it , It came out super tasty.
This Sunday i shall make it your way. Let’s see.
Chechi njan first time kelkkumnath. Kettappol ethrakku simple anennu vijarichilla
Yummy 👍👍
Thank you Mahima
MAHIMA GREAT COOKING I LIKE YOUR COOKING STYLE GET GOING ALL THE BEST
What is bay leaf please reply mahima
Super 👌
👍
👌👍❤️
👍
Mahima can you show chicken 65 ?
Super Goan dish
Yummy 😋
Thank you mahima
Madam jhanoru kudubasree sambrabakayanu Emile achappam pappadavada vettucake enniva taste varanenthanu cheyyendathe onnu parajhu tharumo
Looks as cute as the name.Yummy….