Comments on: Chinese Shredded Pork Recipe (Chinese Style Cooking Recipe)

By: Jesse Levesque

Jesse Levesque — Sat, 10 Dec 2022 20:19:49 +0000

Shredded pork in America is not cut with a knife, but pulled from a roast with fingers or shredded with a fork. If Chinese want to serve Shredded Pork in America they should serve the pork the way Americans expect it to be or change the name. Same with Crispy Chicken. Crispy Chicken Chinese style doesn't have crispy chicken at all, but soft, small breaded chicken pieces in a sweet and spicy sauce.

By: JamJarJamie

JamJarJamie — Sat, 10 Dec 2022 20:19:49 +0000

So no one told you life was gonna was gonna be this way (DUN DUN DUN DUN) yo jobs a joke ya broke yo luv lyfes DOA, its like yo always stuck in second gear, friends!!!!! and when it hasnt been your day week month or even sometimes four hears ??? firends @

By: Shelby Washburn

Shelby Washburn — Sat, 10 Dec 2022 20:19:49 +0000

哇~！太好看，也真的好吃。谢谢Wei姐！我的老公非常喜欢。

By: lyn g.

lyn g. — Sat, 10 Dec 2022 20:19:49 +0000

yum

By: Jules Moyaert

Jules Moyaert — Sat, 10 Dec 2022 20:19:49 +0000

👍👍👍: SUBSCRIBED! Thanks!

By: Adrian

Adrian — Sat, 10 Dec 2022 20:19:49 +0000

It looks good but still does not look like the one I had in Chengdu. Instead of spicy bean, they used an oily spicy chilli paste. Had asparagus, as well. I will try it but I'll replace the bean paste with the spicy chilli paste I brought up from Chengdu … Thanks

By: 700 700

700 700 — Sat, 10 Dec 2022 20:19:49 +0000

This is a beautiful presentation. The video work/editing/assembly is superb!

By: spotonjane

spotonjane — Sat, 10 Dec 2022 20:19:49 +0000

looks great! For the vinegar should I use plain white vinegar or Chinese black vinegar? Thanks 🙂

By: Romeo James

Romeo James — Sat, 10 Dec 2022 20:19:49 +0000

I don't know how to spell your name but in any way you still Rock And make my mouth water for you dish👌👌👌👌👌👌👏👏👏👏👏👍👍👍👍👍🙌🙌🙌🙌🙌🙌🙌🙌😍😍😍😍😍😍😍😍