Comments on: Competition Beef Brisket | Montana Outlaw BBQ

By: @MooreMeat_KC_BBQ

@MooreMeat_KC_BBQ — Thu, 29 Feb 2024 13:18:43 +0000

Great video! When you grind your brisket trimmings for burgers , do you throw some of the brisket fat in with it? I’m guessing using a SRF brisket compared to a choice/prime brisket could alter the answer to this question.

By: @mariyonthomas

@mariyonthomas — Thu, 29 Feb 2024 13:18:43 +0000

Are smoking fat side down?

By: @user-hz9el5ke8e

@user-hz9el5ke8e — Thu, 29 Feb 2024 13:18:43 +0000

Good evening

By: @user-hz9el5ke8e

@user-hz9el5ke8e — Thu, 29 Feb 2024 13:18:43 +0000

Good evening, I wanted to reach out and thank you guys very much for all of these competition videos! I did my first every bbq KCBS judged bbq! I watched all of these videos and essentially followed them to a T. Our team placed 3rd overall in the event! 1st place in brisket! 3rd place in ribs and chicken! We didn’t place for pulled pork but overall we did amazing!

By: @user-hz9el5ke8e

@user-hz9el5ke8e — Thu, 29 Feb 2024 13:18:43 +0000

By: @user-hz9el5ke8e

@user-hz9el5ke8e — Thu, 29 Feb 2024 13:18:43 +0000

By: @mannyorozco9088

@mannyorozco9088 — Thu, 29 Feb 2024 13:18:43 +0000

Was it at 300° the whole cook?

By: @lbricker5794

@lbricker5794 — Thu, 29 Feb 2024 13:18:43 +0000

Great video, do you let your brisket rest before you slice it at a compeition?

By: @mrsincere4640

@mrsincere4640 — Thu, 29 Feb 2024 13:18:43 +0000

The one thing I hate about brisket is you start off with 12 pounds but end up with five..

By: @edwardhartman8575

@edwardhartman8575 — Thu, 29 Feb 2024 13:18:43 +0000

Damn son, you done good.
KCBS MCBJ