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	<title>
	Comments on: Cooking a different piece of meat just how I would with a brisket	</title>
	<atom:link href="https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/feed/" rel="self" type="application/rss+xml" />
	<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/</link>
	<description>Amazing Foods</description>
	<lastBuildDate>Fri, 26 Jul 2024 13:50:41 +0000</lastBuildDate>
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	<item>
		<title>
		By: @tryanitus		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641974</link>

		<dc:creator><![CDATA[@tryanitus]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641974</guid>

					<description><![CDATA[looks like jerky]]></description>
			<content:encoded><![CDATA[<p>looks like jerky</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @TheChartingWizard		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641970</link>

		<dc:creator><![CDATA[@TheChartingWizard]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641970</guid>

					<description><![CDATA[Mmm just like my father.. throw some shit on and overcook it]]></description>
			<content:encoded><![CDATA[<p>Mmm just like my father.. throw some shit on and overcook it</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @Thomas-vc9gv		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641969</link>

		<dc:creator><![CDATA[@Thomas-vc9gv]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641969</guid>

					<description><![CDATA[It looks like you&#039;re cutting a fucking tree]]></description>
			<content:encoded><![CDATA[<p>It looks like you&#39;re cutting a fucking tree</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @theforgottendream2833		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641968</link>

		<dc:creator><![CDATA[@theforgottendream2833]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641968</guid>

					<description><![CDATA[Sick knife]]></description>
			<content:encoded><![CDATA[<p>Sick knife</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @theanubisway4655		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641967</link>

		<dc:creator><![CDATA[@theanubisway4655]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641967</guid>

					<description><![CDATA[That metal spoon on a Teflon pan, nails on a chalkboard 😢]]></description>
			<content:encoded><![CDATA[<p>That metal spoon on a Teflon pan, nails on a chalkboard 😢</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @defbird		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641966</link>

		<dc:creator><![CDATA[@defbird]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641966</guid>

					<description><![CDATA[I like my meat like this, some call it overcooked. The char makes it good hot or cold.]]></description>
			<content:encoded><![CDATA[<p>I like my meat like this, some call it overcooked. The char makes it good hot or cold.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @keithinskee		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641965</link>

		<dc:creator><![CDATA[@keithinskee]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641965</guid>

					<description><![CDATA[that shit dry af 😂]]></description>
			<content:encoded><![CDATA[<p>that shit dry af 😂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @Phoenix-qs8gn		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641964</link>

		<dc:creator><![CDATA[@Phoenix-qs8gn]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641964</guid>

					<description><![CDATA[meat gum]]></description>
			<content:encoded><![CDATA[<p>meat gum</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @jayletsplay2177		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641963</link>

		<dc:creator><![CDATA[@jayletsplay2177]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641963</guid>

					<description><![CDATA[Even the middle got crunchy how do you manage to do that lmaooo]]></description>
			<content:encoded><![CDATA[<p>Even the middle got crunchy how do you manage to do that lmaooo</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @jedisponge16		</title>
		<link>https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641962</link>

		<dc:creator><![CDATA[@jedisponge16]]></dc:creator>
		<pubDate>Fri, 26 Jul 2024 13:50:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/cooking-a-different-piece-of-meat-just-how-i-would-with-a-brisket/#comment-641962</guid>

					<description><![CDATA[Sharpen that knife damn]]></description>
			<content:encoded><![CDATA[<p>Sharpen that knife damn</p>
]]></content:encoded>
		
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