Comments on: Delicous Chinese Stir Fry Beef with Scallions Recipe by CiCi Li

By: Cooking&Travel with Nicole Phim

Cooking&Travel with Nicole Phim — Sun, 08 Jan 2023 10:58:24 +0000

I love this beef scallions so much so delicious 🤤 😋

By: AT

AT — Sun, 08 Jan 2023 10:58:24 +0000

Hi Cici, when you will add up the corn starch water? Did you mix it with the raw beef before deep frying or adding up during the stir frying?

By: KingpHkSa Diary

KingpHkSa Diary — Sun, 08 Jan 2023 10:58:24 +0000

Looks delicious mouth watering 😋 just subscribe your channel

By: Armando Rodriguez

Armando Rodriguez — Sun, 08 Jan 2023 10:58:24 +0000

Que rico se ve todo y ud muy bonita que es, un gran saludo desde Dgo. Mx

By: P Journeys

P Journeys — Sun, 08 Jan 2023 10:58:24 +0000

Delicious Chinese foods

By: Nureen Sammy

Nureen Sammy — Sun, 08 Jan 2023 10:58:23 +0000

Can you use haday seasoning wine?

By: Carla Banks-Williams

Carla Banks-Williams — Sun, 08 Jan 2023 10:58:23 +0000

I am in question about the ingredients. Especially what liquid is in the wok when you first start to cook the beef! And, which type of wine? Is there anyway you would be able to write down the ingredients here in the comment section? The page that you referred us to is no longer there. Thank you! I have most of the ingredients but there are few that I don't know what they are yet and I'm dying to try this recipe! Before my scallions go slimy!!!

By: Julia Lee

Julia Lee — Sun, 08 Jan 2023 10:58:23 +0000

I like your recipeThankyou

By: Gretchjah Zupal

Gretchjah Zupal — Sun, 08 Jan 2023 10:58:23 +0000

Wow its so delicious

By: Colin Sushiboy

Colin Sushiboy — Sun, 08 Jan 2023 10:58:23 +0000

With Gai LAN is better.