Comments on: Fail-Safe Stuffing with Pork & Sage | Jamie Oliver

By: kingkong84

kingkong84 — Thu, 15 Dec 2022 20:40:28 +0000

"Meat's expensive so here is a stuffing recipe that is 90%+ pork shoulder". Well done stretching out that meat to such great lengths!

By: Internal injection truly here under God Louy$lugz

Internal injection truly here under God Louy$lugz — Thu, 15 Dec 2022 20:40:28 +0000

I done it simular

By: Jane Hayward

Jane Hayward — Thu, 15 Dec 2022 20:40:28 +0000

Thanks

By: Mimi YouYou

Mimi YouYou — Thu, 15 Dec 2022 20:40:28 +0000

No chilli in the stuffing man!😉😅😅😅

By: Karashash Esenkul

Karashash Esenkul — Thu, 15 Dec 2022 20:40:28 +0000

What kind of herb did he add?

By: FlagpoleGlitch

FlagpoleGlitch — Thu, 15 Dec 2022 20:40:28 +0000

"And this is the stuffing?"

By: Cozy Coffee

Cozy Coffee — Thu, 15 Dec 2022 20:40:28 +0000

Wow, that's amazing!!! I'm vegan but am always looking for memorable and rich recipes for inspiration!!! Your example of stuffing is so good, it seems like it would be a family heirloom, passed on from generation to generation. <3

By: John 3:16

John 3:16 — Thu, 15 Dec 2022 20:40:28 +0000

LOOKS AMAZING!!! Can I substitude with ground sausage in tubes. Never saw ground pork in store.
Is it salted butter?

By: LeClaw

LeClaw — Thu, 15 Dec 2022 20:40:28 +0000

All that nutmeg and John Townsend never came to claim the video? 🤷‍♂

By: Donna Schnaath

Donna Schnaath — Thu, 15 Dec 2022 20:40:28 +0000

Man alive that's a lotto meat in that stuffing, but it sounds perfectly awesome!!