Comments on: Freshly baked bread is my favorite food 😍 (3/3) https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/ Amazing Foods Thu, 30 May 2024 14:39:53 +0000 hourly 1 https://wordpress.org/?v=7.0.1 By: @cameronarcher1410 https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/#comment-584321 Thu, 30 May 2024 14:39:53 +0000 https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/#comment-584321 For the hamburger buns use the stickiness of the dough to make the top under tension it makes them more uniform also don’t flatten them out keep them as balls and they will be taller

]]> By: @paulakelly6457 https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/#comment-584322 Thu, 30 May 2024 14:39:53 +0000 https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/#comment-584322 Beautiful 🥖🥖🥖❤

]]> By: @simplyhealthwithmarissa https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/#comment-584319 Thu, 30 May 2024 14:39:52 +0000 https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/#comment-584319 Today’s the day! Part 3 is all about shaping the dough into hot dog buns and hamburger buns! Then baking them to perfection! 🤌🏻

They are so delicious! After they cooled I sliced them and froze them to maintain freshness!

Subscribe to follow my sourdough journey and for healthy meal ideas and recipes!

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]]> By: @dennagrey8055 https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/#comment-584320 Thu, 30 May 2024 14:39:52 +0000 https://amazingfoodstv.com/freshly-baked-bread-is-my-favorite-food-%f0%9f%98%8d-3-3/#comment-584320 Okay, so take a piece of dough, find the corners and bring them in, towards each other over the flat part of your dough. Continue pulling them in and pinching together until you can flip it over and get a round ball of dough. Making sure the seems are facing down towards your cutting board, cup your dough ball with a loose claw (space between your fingers but tension in those fingers) make circular motions. This is what it meant when it said "rotate it to create tension" sorry hard to describe without demonstrating

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