Comments on: Grilled Abalone | Recipe | BBQ Pit Boys

By: Shikisai Brawlhalla

Shikisai Brawlhalla — Tue, 04 Apr 2023 07:18:46 +0000

おおぉ！！！！！！！I'm japanese OMG!!!))!!!!!!great!!!

By: Aaron Chapman-Flint

Aaron Chapman-Flint — Tue, 04 Apr 2023 07:18:46 +0000

In Australia they're everywhere.
So good and so easy to catch

By: purplechatoable

purplechatoable — Tue, 04 Apr 2023 07:18:46 +0000

Anyone see it smile at 2:30 ?

By: Cagatay Okman

Cagatay Okman — Tue, 04 Apr 2023 07:18:46 +0000

Kalpikirizi

By: Cagatay Okman

Cagatay Okman — Tue, 04 Apr 2023 07:18:46 +0000

Şeker hasta. Kalpikirizi.felcve.kanser

By: slop123456789

slop123456789 — Tue, 04 Apr 2023 07:18:46 +0000

We can get these pretty cheap here in southern Australia. I love them lightly chargrilled and served with some olive oil, salt, pepper and diced chives 🙂

By: Chazz Hamilton

Chazz Hamilton — Tue, 04 Apr 2023 07:18:46 +0000

Long time back, I lived in a California fishing village, and ate fresh (full-sized) abalone steak. Amazing!

By: TLS PartyLight

TLS PartyLight — Tue, 04 Apr 2023 07:18:46 +0000

They should clean all the black around abalone before eat it

By: Jeffrey Lebowski

Jeffrey Lebowski — Tue, 04 Apr 2023 07:18:46 +0000

Must be delicious with some garlic butter !

By: I Am The Walrus

I Am The Walrus — Tue, 04 Apr 2023 07:18:46 +0000

Before you eat them, you need to add just a little more BUTTER.