Comments on: How Do You Eat Corn on The Cob; Log-Runner or Typewriter Style?

By: @Epulor1

@Epulor1 — Sun, 20 Jul 2025 04:04:49 +0000

I thought the point of eating corn on the cob was to enjoy it, not get it over with as quickly as possible.

@aworm — Sun, 20 Jul 2025 04:04:49 +0000

I cut 3-4 rows of kernels off with a knife while positioning the cob vertically on a plate/bowl

@aaaardvark — Sun, 20 Jul 2025 04:04:49 +0000

I just bite random spots

@noSirIDontLikeIt — Sun, 20 Jul 2025 04:04:49 +0000

Unsub

@SpencerNitz — Sun, 20 Jul 2025 04:04:49 +0000

I have always been a typewriter, but this has convinced me to move to a log roller.

@garywallenphd885 — Sun, 20 Jul 2025 04:04:49 +0000

So what do you call a combination of rolling and typing. I start with the typing method the go back and roll. 😂

@ATRockefeller — Sun, 20 Jul 2025 04:04:49 +0000

If it's good, fresh, sweet corn in the summer I'm not concerned about trying to eat it fast.

@dbelex — Sun, 20 Jul 2025 04:04:49 +0000

Dan, I think this guy eats it the long way.

@zacharysweeney978 — Sun, 20 Jul 2025 04:04:49 +0000

I eat it the long way

@poopymcpoop9945 — Sun, 20 Jul 2025 04:04:49 +0000

And eating it the long way is called?…….