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	<title>
	Comments on: How to cook ground beef &#8211; SUPER EASY	</title>
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	<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/</link>
	<description>Amazing Foods</description>
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		<title>
		By: @SMaSHiiiN		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759838</link>

		<dc:creator><![CDATA[@SMaSHiiiN]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:43 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759838</guid>

					<description><![CDATA[I walked away and 🔥 burned it 😅]]></description>
			<content:encoded><![CDATA[<p>I walked away and 🔥 burned it 😅</p>
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			</item>
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		<title>
		By: @kaliplaya86		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759839</link>

		<dc:creator><![CDATA[@kaliplaya86]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:43 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759839</guid>

					<description><![CDATA[we get it already, its easy. Get to the point.]]></description>
			<content:encoded><![CDATA[<p>we get it already, its easy. Get to the point.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: @theElijahchannel3		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759840</link>

		<dc:creator><![CDATA[@theElijahchannel3]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:43 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759840</guid>

					<description><![CDATA[Thanks]]></description>
			<content:encoded><![CDATA[<p>Thanks</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: @BcBaxley		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759841</link>

		<dc:creator><![CDATA[@BcBaxley]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:43 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759841</guid>

					<description><![CDATA[Hey now don&#039;t forget to dry brine, then marinade AKA tenderize with baking soda, then a high bromelain/acidity like pineapple , lime...dealers choice  😎🍻🤘]]></description>
			<content:encoded><![CDATA[<p>Hey now don&#39;t forget to dry brine, then marinade AKA tenderize with baking soda, then a high bromelain/acidity like pineapple , lime&#8230;dealers choice  😎🍻🤘</p>
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		<item>
		<title>
		By: @michaelmoser493		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759833</link>

		<dc:creator><![CDATA[@michaelmoser493]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:42 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759833</guid>

					<description><![CDATA[I recognize that shirt brand. What is it?]]></description>
			<content:encoded><![CDATA[<p>I recognize that shirt brand. What is it?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @marshalllee9599		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759832</link>

		<dc:creator><![CDATA[@marshalllee9599]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:42 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759832</guid>

					<description><![CDATA[Looks grey - brown it please!]]></description>
			<content:encoded><![CDATA[<p>Looks grey &#8211; brown it please!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @randyq378		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759830</link>

		<dc:creator><![CDATA[@randyq378]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:42 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759830</guid>

					<description><![CDATA[Great instructions if you want dry boiled ground beef. You gotta let it cook until its nice and browned for it have any actual flavor.]]></description>
			<content:encoded><![CDATA[<p>Great instructions if you want dry boiled ground beef. You gotta let it cook until its nice and browned for it have any actual flavor.</p>
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		<item>
		<title>
		By: @FezCaliph		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759829</link>

		<dc:creator><![CDATA[@FezCaliph]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:42 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759829</guid>

					<description><![CDATA[Not the biggest fan of either, but I will definitely be adding this to my library when it releases.]]></description>
			<content:encoded><![CDATA[<p>Not the biggest fan of either, but I will definitely be adding this to my library when it releases.</p>
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		<item>
		<title>
		By: @rosered669		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759828</link>

		<dc:creator><![CDATA[@rosered669]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:42 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759828</guid>

					<description><![CDATA[From my unprofessional opinion you have to cook it until all the water streams away and no more steam comes out and let it sizzle in the grease and get it charred, after the water evaporates you stir constantly so It doesn&#039;t burn so it tastes better]]></description>
			<content:encoded><![CDATA[<p>From my unprofessional opinion you have to cook it until all the water streams away and no more steam comes out and let it sizzle in the grease and get it charred, after the water evaporates you stir constantly so It doesn&#39;t burn so it tastes better</p>
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		<item>
		<title>
		By: @gussampson5029		</title>
		<link>https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759826</link>

		<dc:creator><![CDATA[@gussampson5029]]></dc:creator>
		<pubDate>Thu, 28 Nov 2024 08:55:42 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-cook-ground-beef-super-easy/#comment-759826</guid>

					<description><![CDATA[This is awful advice.&lt;br&gt;&lt;br&gt;The best cooking advice I ever got was to BROWN the meat. Not gray. BROWN.&lt;br&gt;&lt;br&gt;Put the meat in a pan (hot is better but cold will work), spread it out to cover as much surface area as possible and press it down to ensure it makes contact with the pan. Then LEAVE IT ALONE until it has a brown crust just like a steak or hamburger. This will make it taste 100x better. Turn it over and do the same. The meat will get brown and even a little crispy. &lt;br&gt;&lt;br&gt;Some meat bits will stick to the bottom of the pan. This is a GOOD thing. You can pour off any excess fat you don&#039;t want and then DEGLAZE the pan with any liquid. Just pour in a little liquid and scrape the little bits off the bottom of the pan. This is literally the tastiest part of the whole thing. You do not want to throw that flavor away. &lt;br&gt;&lt;br&gt;If you want more info, look up the maillard reaction or search for more videos on ground beef. Do not take this advice. This is sad ground beef and its potential is completely wasted. Follow my advice for sloppy joes or meat sauce and you will know I speak the truth.]]></description>
			<content:encoded><![CDATA[<p>This is awful advice.</p>
<p>The best cooking advice I ever got was to BROWN the meat. Not gray. BROWN.</p>
<p>Put the meat in a pan (hot is better but cold will work), spread it out to cover as much surface area as possible and press it down to ensure it makes contact with the pan. Then LEAVE IT ALONE until it has a brown crust just like a steak or hamburger. This will make it taste 100x better. Turn it over and do the same. The meat will get brown and even a little crispy. </p>
<p>Some meat bits will stick to the bottom of the pan. This is a GOOD thing. You can pour off any excess fat you don&#39;t want and then DEGLAZE the pan with any liquid. Just pour in a little liquid and scrape the little bits off the bottom of the pan. This is literally the tastiest part of the whole thing. You do not want to throw that flavor away. </p>
<p>If you want more info, look up the maillard reaction or search for more videos on ground beef. Do not take this advice. This is sad ground beef and its potential is completely wasted. Follow my advice for sloppy joes or meat sauce and you will know I speak the truth.</p>
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