https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/ Amazing Foods Wed, 15 Feb 2023 21:04:18 +0000 hourly 1 https://wordpress.org/?v=7.1.3 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264289 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264289 the video is missing a bit of science. why the brandy (other than flavor)? why keeping the fish moist as you try to dry it ? is curing and gravlax different? (in french i was using both terms as being the same, i might be ignorant)

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264273 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264273 Gravlax, sounds like an alien king.

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264272 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264272 Bold of you to assume I would have guests.

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264271 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264271 Yum!

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264270 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264270 I'm going to try this version, but I"m concerned that 2-3 days is too long and will be too salty. For years I've done a cure by Emeril, that is great, but if you go longer than 24 hours, it is too salty to eat.
That recipe is here: https://emerils.com/123621/vodka-and-citrus-cured-salmon

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264269 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264269 She sounds so dead

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264268 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264268 Can it be done without brandy?

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264267 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264267 So do you put it in the fridge?For how long?It does not even say,how silly!

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264266 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264266 This is a great recipe with the perfect balance between salt and sugar. Much easier and better than the earlier Cooks Illustrated recipe with red onions

]]> https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264265 Wed, 15 Feb 2023 21:04:18 +0000 https://amazingfoodstv.com/how-to-cure-salmon-at-home-and-make-gravlax-the-perfect-make-ahead-party-appetizer/#comment-264265 Awesome

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