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	<title>
	Comments on: How to &#8220;Dry Age&#8221; a Steak in Two Hours &#124; Techniquely with Lan Lam	</title>
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	<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/</link>
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	<lastBuildDate>Wed, 16 Jul 2025 09:39:24 +0000</lastBuildDate>
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		<title>
		By: @johnneale3105		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964302</link>

		<dc:creator><![CDATA[@johnneale3105]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964302</guid>

					<description><![CDATA[Just wanted to check, you recommend reverse-searing your Koji&#039;ed steak, would you recommend that for traditionally dry-aged steak as well?]]></description>
			<content:encoded><![CDATA[<p>Just wanted to check, you recommend reverse-searing your Koji&#39;ed steak, would you recommend that for traditionally dry-aged steak as well?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @HarleyKing001		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964289</link>

		<dc:creator><![CDATA[@HarleyKing001]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
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					<description><![CDATA[Love the discussion about enzymes. Scissors is a nice way to visualize their function. Question: Meat tenderizers contain proteases. Can I use this instead of koji?]]></description>
			<content:encoded><![CDATA[<p>Love the discussion about enzymes. Scissors is a nice way to visualize their function. Question: Meat tenderizers contain proteases. Can I use this instead of koji?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @OrlandoFunTravels		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964288</link>

		<dc:creator><![CDATA[@OrlandoFunTravels]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
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					<description><![CDATA[I&#039;m not wasting time on a flank steak. Good grief. &lt;br&gt;So- NOT a dry aged steak.]]></description>
			<content:encoded><![CDATA[<p>I&#39;m not wasting time on a flank steak. Good grief. <br />So- NOT a dry aged steak.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @Piboon11		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964287</link>

		<dc:creator><![CDATA[@Piboon11]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964287</guid>

					<description><![CDATA[Thanks a million,  Lan Lam! This knowledgeable episode could cost more than $1,000 for a person to watch. Many thanks to all the crew of ATK, too.]]></description>
			<content:encoded><![CDATA[<p>Thanks a million,  Lan Lam! This knowledgeable episode could cost more than $1,000 for a person to watch. Many thanks to all the crew of ATK, too.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @Superman-v5l		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964286</link>

		<dc:creator><![CDATA[@Superman-v5l]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964286</guid>

					<description><![CDATA[Yes one of the best voices on tv and the beauty to match!]]></description>
			<content:encoded><![CDATA[<p>Yes one of the best voices on tv and the beauty to match!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @or9481		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964285</link>

		<dc:creator><![CDATA[@or9481]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964285</guid>

					<description><![CDATA[Interesting. Might have to try this with the kids while we&#039;re on summer break.]]></description>
			<content:encoded><![CDATA[<p>Interesting. Might have to try this with the kids while we&#39;re on summer break.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @scootosan		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964284</link>

		<dc:creator><![CDATA[@scootosan]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964284</guid>

					<description><![CDATA[Class in session....  Thank you dear]]></description>
			<content:encoded><![CDATA[<p>Class in session&#8230;.  Thank you dear</p>
]]></content:encoded>
		
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		<title>
		By: @BallHockeyPlayer		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964283</link>

		<dc:creator><![CDATA[@BallHockeyPlayer]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964283</guid>

					<description><![CDATA[Cool video. What a great instructor]]></description>
			<content:encoded><![CDATA[<p>Cool video. What a great instructor</p>
]]></content:encoded>
		
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		<title>
		By: @cgirl111		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964282</link>

		<dc:creator><![CDATA[@cgirl111]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964282</guid>

					<description><![CDATA[I&#039;ll  use my normal steak cooking method - sous vide then sear. Made the mixture today so I guess it&#039;s next week to try it.]]></description>
			<content:encoded><![CDATA[<p>I&#39;ll  use my normal steak cooking method &#8211; sous vide then sear. Made the mixture today so I guess it&#39;s next week to try it.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @steves1390		</title>
		<link>https://amazingfoodstv.com/how-to-dry-age-a-steak-in-two-hours-techniquely-with-lan-lam/#comment-964281</link>

		<dc:creator><![CDATA[@steves1390]]></dc:creator>
		<pubDate>Wed, 16 Jul 2025 09:39:24 +0000</pubDate>
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					<description><![CDATA[Umai dry age bag and you can dry age easily in your fridge at home]]></description>
			<content:encoded><![CDATA[<p>Umai dry age bag and you can dry age easily in your fridge at home</p>
]]></content:encoded>
		
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