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	<title>
	Comments on: How to Make Buttermilk-Vanilla Panna Cotta with Berries and Honey with Lan Lam	</title>
	<atom:link href="https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/feed/" rel="self" type="application/rss+xml" />
	<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/</link>
	<description>Amazing Foods</description>
	<lastBuildDate>Wed, 11 Jan 2023 06:51:56 +0000</lastBuildDate>
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		<title>
		By: GLOBAL FOOD BOOK		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169585</link>

		<dc:creator><![CDATA[GLOBAL FOOD BOOK]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169585</guid>

					<description><![CDATA[I like how you made the vanilla panna cotta. Absolutely amazing and worth a try. thanks for sharing]]></description>
			<content:encoded><![CDATA[<p>I like how you made the vanilla panna cotta. Absolutely amazing and worth a try. thanks for sharing</p>
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		<title>
		By: tuffy marginez		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169556</link>

		<dc:creator><![CDATA[tuffy marginez]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
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					<description><![CDATA[Thank You Lan Lam !!!!  First time visitor. You wasted zero time getting to your recipe. Clear, calm, polite, intelligent, attractive, no bullshit presentation. All the other Panna Cotta presenters had too much off the subject babble and I could not get past their introduction. You did a PERFECT job presenting. I knew nothing about Panna Cotta (other than the Netflix movie &#034;The Platform&#034;, UGH!!!!!) and I had to know what was so special about something I know nothing about. As soon as you mentioned the sugar I instantly knew it was something I could not touch...BUT...your presentation was ...again...PERFECT!!!!!.....TM]]></description>
			<content:encoded><![CDATA[<p>Thank You Lan Lam !!!!  First time visitor. You wasted zero time getting to your recipe. Clear, calm, polite, intelligent, attractive, no bullshit presentation. All the other Panna Cotta presenters had too much off the subject babble and I could not get past their introduction. You did a PERFECT job presenting. I knew nothing about Panna Cotta (other than the Netflix movie &quot;The Platform&quot;, UGH!!!!!) and I had to know what was so special about something I know nothing about. As soon as you mentioned the sugar I instantly knew it was something I could not touch&#8230;BUT&#8230;your presentation was &#8230;again&#8230;PERFECT!!!!!&#8230;..TM</p>
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		<title>
		By: Mark Aguilar		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169555</link>

		<dc:creator><![CDATA[Mark Aguilar]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169555</guid>

					<description><![CDATA[I love Lan&lt;br&gt; When she has cooking set on Cook&#039;s Country.]]></description>
			<content:encoded><![CDATA[<p>I love Lan<br /> When she has cooking set on Cook&#39;s Country.</p>
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		<title>
		By: ItsAlive111		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169554</link>

		<dc:creator><![CDATA[ItsAlive111]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169554</guid>

					<description><![CDATA[A lot of recipes use gelatin sheets that they put in water but they are harder to find]]></description>
			<content:encoded><![CDATA[<p>A lot of recipes use gelatin sheets that they put in water but they are harder to find</p>
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		<item>
		<title>
		By: H G		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169553</link>

		<dc:creator><![CDATA[H G]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169553</guid>

					<description><![CDATA[Hello 👋 👍🙏]]></description>
			<content:encoded><![CDATA[<p>Hello 👋 👍🙏</p>
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		<title>
		By: Mauricio Guevara		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169552</link>

		<dc:creator><![CDATA[Mauricio Guevara]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
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					<description><![CDATA[I like her cooking she cooks Very Delious]]></description>
			<content:encoded><![CDATA[<p>I like her cooking she cooks Very Delious</p>
]]></content:encoded>
		
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		<title>
		By: Clara Santiso		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169551</link>

		<dc:creator><![CDATA[Clara Santiso]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
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					<description><![CDATA[wiggle wiggle wiggle!]]></description>
			<content:encoded><![CDATA[<p>wiggle wiggle wiggle!</p>
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		<title>
		By: rebeccanater		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169550</link>

		<dc:creator><![CDATA[rebeccanater]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
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					<description><![CDATA[I was part of the testing for this recipe, and the original recipe they sent didnt have the straining step, i definitely had to add that on my own and i had to add TWO packs of gelatin to get mine to set]]></description>
			<content:encoded><![CDATA[<p>I was part of the testing for this recipe, and the original recipe they sent didnt have the straining step, i definitely had to add that on my own and i had to add TWO packs of gelatin to get mine to set</p>
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		<title>
		By: Vlasis		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169549</link>

		<dc:creator><![CDATA[Vlasis]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
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					<description><![CDATA[Texture looks so perfect. I am making this!]]></description>
			<content:encoded><![CDATA[<p>Texture looks so perfect. I am making this!</p>
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		<title>
		By: Diane Barton		</title>
		<link>https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169548</link>

		<dc:creator><![CDATA[Diane Barton]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 06:51:56 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-buttermilk-vanilla-panna-cotta-with-berries-and-honey-with-lan-lam/#comment-169548</guid>

					<description><![CDATA[She said two cups of heavy cream when she added to the pan, and then when she tasted it, she said she liked the tangy buttermilk taste. The recipe says Buttermilk Vanilla Panna Cotta. How much buttermilk do you use?]]></description>
			<content:encoded><![CDATA[<p>She said two cups of heavy cream when she added to the pan, and then when she tasted it, she said she liked the tangy buttermilk taste. The recipe says Buttermilk Vanilla Panna Cotta. How much buttermilk do you use?</p>
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