https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/ Amazing Foods Fri, 06 Jan 2023 07:34:56 +0000 hourly 1 https://wordpress.org/?v=7.1.4 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153783 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153783 Really amazing I enjoyed watching your video, you're working hard too. Your style of cooking is very unique. I like to see different cultural foods and styles. May God help you to succeed in your goal. You will definitely progress. Really amazing 👏 keep it up.

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153768 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153768 I made this yesterday, pate was on my bucket list to make . It came out great!😃😃😃

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153767 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153767 I've always hated liver but a while back I was served some pork liver pate in a German restaurant. OMG, is was one of the best things I've ever tasted. Rich and savory, but not "livery" at all. I'm anxious to see how this recipe compares.

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153766 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153766 Je prefere aussi la recette de ma grand-mere. Elle aimait toujours y mettre un coup d'Armagnac. Quel souvenir. Merci.

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153765 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153765 I LOVE being able to find all these videos on YouTube!!! Thanks for this one!

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153764 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153764 To further reduce the “liver-ness” taste that some find a turn-off, I poach the trimmed livers in red wine before sautéing with shallots. Discard red wine. The wine removes all hints of the tannins in the livers. I have also used duck fat (when I can find it) to ramp up the richness. And I add coarsely ground black pepper.

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153763 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153763 😋😎

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153762 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153762 Hello

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153761 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153761 How long will this keep in the frig?
Can it be frozen?

]]> https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153760 Fri, 06 Jan 2023 07:34:56 +0000 https://amazingfoodstv.com/how-to-make-chicken-liver-pate-with-elle-simone-scott-atk-cooking-school/#comment-153760 I don’t have vermouth or brandy. 😢 Other options?

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