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	Comments on: How to Make Crispy Shrimp Burgers	</title>
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		<title>
		By: iKhanKing		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229761</link>

		<dc:creator><![CDATA[iKhanKing]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229761</guid>

					<description><![CDATA[You know what would go really well with those is a little sichuan pepper and garlic to give it a little indo-chinese kick.]]></description>
			<content:encoded><![CDATA[<p>You know what would go really well with those is a little sichuan pepper and garlic to give it a little indo-chinese kick.</p>
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		<title>
		By: M H III		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229731</link>

		<dc:creator><![CDATA[M H III]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
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					<description><![CDATA[to bad the site want&#039;s money! I get a ton of recipes free at lots of other cooking sites. Oh well not really a problem I just type in the title of the recipe I am looking for and bam click print cook!]]></description>
			<content:encoded><![CDATA[<p>to bad the site want&#39;s money! I get a ton of recipes free at lots of other cooking sites. Oh well not really a problem I just type in the title of the recipe I am looking for and bam click print cook!</p>
]]></content:encoded>
		
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		<title>
		By: Sandra Kilgallon		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229730</link>

		<dc:creator><![CDATA[Sandra Kilgallon]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
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					<description><![CDATA[So good! I&#039;ve made these several times and everyone love them!]]></description>
			<content:encoded><![CDATA[<p>So good! I&#39;ve made these several times and everyone love them!</p>
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		<title>
		By: Kathy Rice		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229729</link>

		<dc:creator><![CDATA[Kathy Rice]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
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					<description><![CDATA[This is a recipe I will definitely make again and again. They are wonderful!]]></description>
			<content:encoded><![CDATA[<p>This is a recipe I will definitely make again and again. They are wonderful!</p>
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		<title>
		By: LLLowKee		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229728</link>

		<dc:creator><![CDATA[LLLowKee]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
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					<description><![CDATA[These Shrimp Burgers are the BEST recipe online!  Just like Shrimp Shack!  &lt;br&gt;There’s NO bread or eggs in the shrimp.   &lt;br&gt;&lt;br&gt;I prefer my own tarter sauce tho.   Hellmans Mayo, lime juice, chipped onions or &lt;br&gt;(dried onion rehydrated in the lime juice) and a bit of parsley.&lt;br&gt;❤️❤️❤️]]></description>
			<content:encoded><![CDATA[<p>These Shrimp Burgers are the BEST recipe online!  Just like Shrimp Shack!  <br />There’s NO bread or eggs in the shrimp.   </p>
<p>I prefer my own tarter sauce tho.   Hellmans Mayo, lime juice, chipped onions or <br />(dried onion rehydrated in the lime juice) and a bit of parsley.<br />❤️❤️❤️</p>
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		<item>
		<title>
		By: patty 8873		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229727</link>

		<dc:creator><![CDATA[patty 8873]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229727</guid>

					<description><![CDATA[I don’t understand pulsing panko bread crumbs. Why not use just the regular ones then?]]></description>
			<content:encoded><![CDATA[<p>I don’t understand pulsing panko bread crumbs. Why not use just the regular ones then?</p>
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		<item>
		<title>
		By: Judi Judge		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229726</link>

		<dc:creator><![CDATA[Judi Judge]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
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					<description><![CDATA[Beaufort girl here, not how I make them, but will try this recipe. I’ve had the ones from the Shrimp Shack. Good!]]></description>
			<content:encoded><![CDATA[<p>Beaufort girl here, not how I make them, but will try this recipe. I’ve had the ones from the Shrimp Shack. Good!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Tanya Hill		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229725</link>

		<dc:creator><![CDATA[Tanya Hill]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229725</guid>

					<description><![CDATA[Wow, looks good, I must check this out!&lt;br&gt;Thanks for sharing]]></description>
			<content:encoded><![CDATA[<p>Wow, looks good, I must check this out!<br />Thanks for sharing</p>
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		<item>
		<title>
		By: Verylukyguy		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229724</link>

		<dc:creator><![CDATA[Verylukyguy]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
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					<description><![CDATA[These are one of the best things ever!]]></description>
			<content:encoded><![CDATA[<p>These are one of the best things ever!</p>
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		<item>
		<title>
		By: Mark Richburg		</title>
		<link>https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229723</link>

		<dc:creator><![CDATA[Mark Richburg]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 03:02:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-crispy-shrimp-burgers/#comment-229723</guid>

					<description><![CDATA[I just made these for the first time tonight.  They were so easy and delicious, we’re adding them to “the rotation.”  I doubled the pepper and replaced the green onions with just a bit of flat leaf parsley.  Coming from a Maryland-born crab cake fanatic, these were truly excellent.]]></description>
			<content:encoded><![CDATA[<p>I just made these for the first time tonight.  They were so easy and delicious, we’re adding them to “the rotation.”  I doubled the pepper and replaced the green onions with just a bit of flat leaf parsley.  Coming from a Maryland-born crab cake fanatic, these were truly excellent.</p>
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