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	<title>
	Comments on: How to Make Croissants with Ashley Moore &#124; ATK Cooking School	</title>
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	<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/</link>
	<description>Amazing Foods</description>
	<lastBuildDate>Fri, 06 Jan 2023 19:46:05 +0000</lastBuildDate>
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		<title>
		By: Vicky Johnson		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155145</link>

		<dc:creator><![CDATA[Vicky Johnson]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
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					<description><![CDATA[Thanks for the recipe but I&#039;m going to the Bakery!  Lol]]></description>
			<content:encoded><![CDATA[<p>Thanks for the recipe but I&#39;m going to the Bakery!  Lol</p>
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		<item>
		<title>
		By: Ro Ce Ga		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155125</link>

		<dc:creator><![CDATA[Ro Ce Ga]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
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					<description><![CDATA[Nice...&lt;br&gt;I prefer to purchase them at my local bakery.&lt;br&gt;Too much work.]]></description>
			<content:encoded><![CDATA[<p>Nice&#8230;<br />I prefer to purchase them at my local bakery.<br />Too much work.</p>
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		<item>
		<title>
		By: R S		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155124</link>

		<dc:creator><![CDATA[R S]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155124</guid>

					<description><![CDATA[Love Ashley! But ATK!!! Please!!!  It&#039;s 2022!!  Enough with the old fashioned/inaccurate cups and spoons measurements!!  Or at least, provide both!!]]></description>
			<content:encoded><![CDATA[<p>Love Ashley! But ATK!!! Please!!!  It&#39;s 2022!!  Enough with the old fashioned/inaccurate cups and spoons measurements!!  Or at least, provide both!!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: A J Bessette		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155123</link>

		<dc:creator><![CDATA[A J Bessette]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155123</guid>

					<description><![CDATA[Thanks for making such a great video that removes the mystery of making croissants. While watching it I realized I really need to see a video of how you greased the Saran Wrap that you covered them with numerous times. 😹😹😹]]></description>
			<content:encoded><![CDATA[<p>Thanks for making such a great video that removes the mystery of making croissants. While watching it I realized I really need to see a video of how you greased the Saran Wrap that you covered them with numerous times. 😹😹😹</p>
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		<item>
		<title>
		By: Niagra2011		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155122</link>

		<dc:creator><![CDATA[Niagra2011]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155122</guid>

					<description><![CDATA[I will just buy them. Thanks!]]></description>
			<content:encoded><![CDATA[<p>I will just buy them. Thanks!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Carol Taylor		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155121</link>

		<dc:creator><![CDATA[Carol Taylor]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155121</guid>

					<description><![CDATA[Looks easy enough.  I will make these]]></description>
			<content:encoded><![CDATA[<p>Looks easy enough.  I will make these</p>
]]></content:encoded>
		
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		<title>
		By: Atlene Bartolino		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155120</link>

		<dc:creator><![CDATA[Atlene Bartolino]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155120</guid>

					<description><![CDATA[OMG. Why???]]></description>
			<content:encoded><![CDATA[<p>OMG. Why???</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mortimer Zabi		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155119</link>

		<dc:creator><![CDATA[Mortimer Zabi]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155119</guid>

					<description><![CDATA[Truly, the croissant is the katana of the bread world.]]></description>
			<content:encoded><![CDATA[<p>Truly, the croissant is the katana of the bread world.</p>
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		<title>
		By: BlindTom61		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155118</link>

		<dc:creator><![CDATA[BlindTom61]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155118</guid>

					<description><![CDATA[Heresy just ahead!!!  For six bucks, I&#039;ll buy a dozen at, gulp, Costco.  The trick is to put them in your toaster oven for four minutes or so.  They are perfectly useful and do the croissant thing just fine.  (I&#039;ll now skulk back to TJs and hope you don&#039;t find me lurking in the cheese section and belt me with that rolling thingie...)]]></description>
			<content:encoded><![CDATA[<p>Heresy just ahead!!!  For six bucks, I&#39;ll buy a dozen at, gulp, Costco.  The trick is to put them in your toaster oven for four minutes or so.  They are perfectly useful and do the croissant thing just fine.  (I&#39;ll now skulk back to TJs and hope you don&#39;t find me lurking in the cheese section and belt me with that rolling thingie&#8230;)</p>
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		<item>
		<title>
		By: yankeejade		</title>
		<link>https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155117</link>

		<dc:creator><![CDATA[yankeejade]]></dc:creator>
		<pubDate>Fri, 06 Jan 2023 19:46:05 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-croissants-with-ashley-moore-atk-cooking-school/#comment-155117</guid>

					<description><![CDATA[You did a wonderful job on the croissant presentation Ashley! Thank you so much for the details 🙂 I started using Plugra a few months ago, great creamy high content of butter fat, like the European butter, the price is less than Irish or French butter that is sold at Walmart, Lidl, Commissary, etc.. as well.]]></description>
			<content:encoded><![CDATA[<p>You did a wonderful job on the croissant presentation Ashley! Thank you so much for the details 🙂 I started using Plugra a few months ago, great creamy high content of butter fat, like the European butter, the price is less than Irish or French butter that is sold at Walmart, Lidl, Commissary, etc.. as well.</p>
]]></content:encoded>
		
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