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	<title>
	Comments on: How to Make Fluffy Dinner Rolls with Cook&#8217;s Illustrated Editor Andrea Geary	</title>
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	<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/</link>
	<description>Amazing Foods</description>
	<lastBuildDate>Tue, 31 Jan 2023 14:00:24 +0000</lastBuildDate>
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		<title>
		By: Seeking safety		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228607</link>

		<dc:creator><![CDATA[Seeking safety]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228607</guid>

					<description><![CDATA[I brought you to 1k! lol. Just made this recipe today as my son was craving sweet rolls. He’s addicted to the stuff. We didn’t have time to get some from the bakery yesterday and today we’re on lockdown. It came out perfectly!! Was scared as I hardly have success at bread making. So I searched online till I came across yours. Simple, fast and easy to follow video.]]></description>
			<content:encoded><![CDATA[<p>I brought you to 1k! lol. Just made this recipe today as my son was craving sweet rolls. He’s addicted to the stuff. We didn’t have time to get some from the bakery yesterday and today we’re on lockdown. It came out perfectly!! Was scared as I hardly have success at bread making. So I searched online till I came across yours. Simple, fast and easy to follow video.</p>
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		<title>
		By: BusterBrown		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228596</link>

		<dc:creator><![CDATA[BusterBrown]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
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					<description><![CDATA[Most new bakers don&#039;t have bread flour.&lt;br&gt;Are there any recipes with just AP flour?]]></description>
			<content:encoded><![CDATA[<p>Most new bakers don&#39;t have bread flour.<br />Are there any recipes with just AP flour?</p>
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		<title>
		By: Kell Brigan		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228595</link>

		<dc:creator><![CDATA[Kell Brigan]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
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					<description><![CDATA[Thank you for fading out the music!]]></description>
			<content:encoded><![CDATA[<p>Thank you for fading out the music!</p>
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		<title>
		By: Unstable Genius		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228594</link>

		<dc:creator><![CDATA[Unstable Genius]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228594</guid>

					<description><![CDATA[There&#039;s a major jump between &lt;a href=&quot;https://www.youtube.com/watch?v=5l10haF-sxQ&#038;t=1m18s&quot;&gt;1:18&lt;/a&gt; and &lt;a href=&quot;https://www.youtube.com/watch?v=5l10haF-sxQ&#038;t=1m19s&quot;&gt;1:19&lt;/a&gt;. That&#039;s a real slight of hand.]]></description>
			<content:encoded><![CDATA[<p>There&#39;s a major jump between <a href="https://www.youtube.com/watch?v=5l10haF-sxQ&amp;t=1m18s">1:18</a> and <a href="https://www.youtube.com/watch?v=5l10haF-sxQ&amp;t=1m19s">1:19</a>. That&#39;s a real slight of hand.</p>
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		<title>
		By: Best Version		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228593</link>

		<dc:creator><![CDATA[Best Version]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228593</guid>

					<description><![CDATA[Oh my goodness gracious. 1st time is the charm. Amazingly delicious 😋. Made them for dinner with …bbq beef ribs. The dinners rolls outshined my bbq beef ribs and my beef ribs with my homemade bbq sauce is not to be played with. The best recipe for dinner rolls. I’ve ever tried.&lt;br&gt;&lt;br&gt;Helpful Hint if you’re using a stand mixer kitchen aid place just behind #3 but in front of #4. Best results. If you notice her beaters are moving medium high not medium low.]]></description>
			<content:encoded><![CDATA[<p>Oh my goodness gracious. 1st time is the charm. Amazingly delicious 😋. Made them for dinner with …bbq beef ribs. The dinners rolls outshined my bbq beef ribs and my beef ribs with my homemade bbq sauce is not to be played with. The best recipe for dinner rolls. I’ve ever tried.</p>
<p>Helpful Hint if you’re using a stand mixer kitchen aid place just behind #3 but in front of #4. Best results. If you notice her beaters are moving medium high not medium low.</p>
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		<title>
		By: Scott Berfield		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228592</link>

		<dc:creator><![CDATA[Scott Berfield]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228592</guid>

					<description><![CDATA[Can these be frozen?]]></description>
			<content:encoded><![CDATA[<p>Can these be frozen?</p>
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		<title>
		By: CBAK		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228591</link>

		<dc:creator><![CDATA[CBAK]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
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					<description><![CDATA[I don&#039;t have a microwave so I used boiling hot water instead to vital wheat gluten i&lt;br&gt;and the one tbls. all purp. Flour  added to mixer, the rolls turned out amazing. I also used AP flour... instead of bread flour. Thanks for this recipe 11/21/22 Happy Thankful giving to all.]]></description>
			<content:encoded><![CDATA[<p>I don&#39;t have a microwave so I used boiling hot water instead to vital wheat gluten i<br />and the one tbls. all purp. Flour  added to mixer, the rolls turned out amazing. I also used AP flour&#8230; instead of bread flour. Thanks for this recipe 11/21/22 Happy Thankful giving to all.</p>
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		<title>
		By: Damned One		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228590</link>

		<dc:creator><![CDATA[Damned One]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
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					<description><![CDATA[I can’t wait 20 minutes after baking, are you kidding?!  😝]]></description>
			<content:encoded><![CDATA[<p>I can’t wait 20 minutes after baking, are you kidding?!  😝</p>
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		<title>
		By: annie mccowan		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228589</link>

		<dc:creator><![CDATA[annie mccowan]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228589</guid>

					<description><![CDATA[I wish you folks would respond to questions in the comments. I have two that have already been asked but never answered so will ask them again in the vain hope that they will be answered. Can one substitute AP flour for bread flour? And how much more difficult are these to make without a stand mixer?]]></description>
			<content:encoded><![CDATA[<p>I wish you folks would respond to questions in the comments. I have two that have already been asked but never answered so will ask them again in the vain hope that they will be answered. Can one substitute AP flour for bread flour? And how much more difficult are these to make without a stand mixer?</p>
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		<item>
		<title>
		By: annie mccowan		</title>
		<link>https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228588</link>

		<dc:creator><![CDATA[annie mccowan]]></dc:creator>
		<pubDate>Tue, 31 Jan 2023 14:00:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-fluffy-dinner-rolls-with-cooks-illustrated-editor-andrea-geary/#comment-228588</guid>

					<description><![CDATA[Not to get all scientific about it, but there is absolutely no way that a dough with this level of hydration can be formed into anything resembling that lovely ball. Not even taking into account the weight of the butter, the cup of milk/water and the egg alone weigh more than the two cups and three tablespoons of flour, creating an approximately 110% hydration dough even before the butter is added. What gives?&lt;br&gt;I wish they had put a list of ingredients in the comment section, I never would have started this recipe if I had seen the ratios. Now I just have a bowl full of extremely sticky dough that I&#039;m just going to keep adding flour to until I can work with it, and I&#039;ll keep my fingers crossed that the rolls come out decent.&lt;br&gt;For those of you who actually made the recipe,  HOW? How did you get this to work at all?]]></description>
			<content:encoded><![CDATA[<p>Not to get all scientific about it, but there is absolutely no way that a dough with this level of hydration can be formed into anything resembling that lovely ball. Not even taking into account the weight of the butter, the cup of milk/water and the egg alone weigh more than the two cups and three tablespoons of flour, creating an approximately 110% hydration dough even before the butter is added. What gives?<br />I wish they had put a list of ingredients in the comment section, I never would have started this recipe if I had seen the ratios. Now I just have a bowl full of extremely sticky dough that I&#39;m just going to keep adding flour to until I can work with it, and I&#39;ll keep my fingers crossed that the rolls come out decent.<br />For those of you who actually made the recipe,  HOW? How did you get this to work at all?</p>
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