https://amazingfoodstv.com/how-to-make-homemade-potato-chips/ Amazing Foods Thu, 16 Feb 2023 11:49:14 +0000 hourly 1 https://wordpress.org/?v=6.9.4 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265574 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265574 Its not that hard..just use a different potatoes. I use red gems.they work great. Slice and pat with paper towel.
Put into heated fryer..remove and put in paper towel to drain a bit. Salt to taste or season salt. They don't have to be super crispy although these will be very crispy and very tasty..
They get gobbled up quickly.

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265543 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265543 I find adding 2 tablespoons or vinegar to the water gives a very crispy chip when frying.

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265542 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265542 I got no mandolin slicer at home. 🙁

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265541 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265541 Don't use seed oil for the love of god.

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265540 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265540 What kind of oil do you use?

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265539 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265539 That ugly smile threw me off on the thumbnail it’s face is scary

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265538 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265538 I have never tried boiling as my approach is twice fry. Get cooking area organized & there will be no mess. Potato soak after slicing w/water changes is 2hrs. Divide into batch size and dry before 1st fry, leave in basket w/2nd fry in 15min. Pull & season when color & crispness are acquired. (See Reply to Valerie below)

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265537 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265537 great instructions and not a lot of fluff, thank you for this video!

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265536 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265536 If you put the potato slices into a colander or strainer and then dip into a large bowl and agitate/swirl the the colander a few times the process of removing starch goes a little faster!
Thanks for this video as it is a great help to those who cannot eat store bought chips due to their sodium content!

]]> https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265535 Thu, 16 Feb 2023 11:49:14 +0000 https://amazingfoodstv.com/how-to-make-homemade-potato-chips/#comment-265535 If you don’t have a guard for your mandolin, please be very careful. Those things are incredibly dangerous. More people get injured using them than any other kitchen equipment, and it’s incredibly easy to peel your hand or sever your finger tip.

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