Comments on: How to Make Millet Bread at Home | Millet Bread Kaise Banaen | Chef Sahajan

By: @chopymolu

@chopymolu — Sun, 15 Dec 2024 11:44:45 +0000

Aapki proportions galat hain. 21/2 cup buttermilk aur sirf 2 cup atta se soup ban gaya. Mujhe 2 cup atta aur dalna pada theek karne ke liye. Kripaya recipe theek se you tube pe daliye. Itna time aur material waste karvaya aap ne. Really bad.

By: @udayadeepika8496

@udayadeepika8496 — Sun, 15 Dec 2024 11:44:45 +0000

Instead of pesyllium husk can i use oats husk

By: @tanushreemysore5591

@tanushreemysore5591 — Sun, 15 Dec 2024 11:44:45 +0000

Usually it is said when baking powder or baking soda is added it shoul be not kept for long without uncooked.Can you please explain this?

By: @sudhathakkar2026

@sudhathakkar2026 — Sun, 15 Dec 2024 11:44:45 +0000

Very nice and easy

By: @snehlata7721

@snehlata7721 — Sun, 15 Dec 2024 11:44:45 +0000

👌👌🙏

By: @SelamAlemayehu-d1f

@SelamAlemayehu-d1f — Sun, 15 Dec 2024 11:44:45 +0000

❤❤❤

By: @CHEFPRASHANTWONDERFOODTO-qv5eu

@CHEFPRASHANTWONDERFOODTO-qv5eu — Sun, 15 Dec 2024 11:44:45 +0000

very nice chef
😃😃😃😃😃😃😃😃😃

By: @AbedaShaikh-l8s

@AbedaShaikh-l8s — Sun, 15 Dec 2024 11:44:45 +0000

❤

By: @rb6887

@rb6887 — Sun, 15 Dec 2024 11:44:45 +0000

I tried to make bread using this recipe but it turned out uncooked even after 55 min of cooking at 170 degree. I followed the recipe exactly in the manner and in exact quantities you've shared.

By: @vsg1233

@vsg1233 — Sun, 15 Dec 2024 11:44:45 +0000

Agar Isabgol nahi hei toh chalega ? Bina iske bhi banegi kya bread?