Comments on: How to Make Murgh Makhani (Indian Butter Chicken) https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/ Amazing Foods Mon, 09 Jan 2023 09:10:24 +0000 hourly 1 https://wordpress.org/?v=7.0 By: CornishPasty https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163715 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163715 You can also fry a little bit of the tomato paste with the spices for deeper flavor too.

]]> By: Nicole Cooper https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163678 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163678 Can you please give us a chicken korma recipe?

]]> By: Sandra Leigh https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163677 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163677 I add a little lemon juice to the chicken before broiling.

]]> By: sankalp jaiswal https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163676 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163676 This video to me as an Indian is what BBC's egg fried rice video was to Uncle Roger.

]]> By: Collin https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163675 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163675 ~~ Ingredients ~~

1 onion chopped fine

4 tsp ginger grated

1 serrano pepper chopped fine

5 cloves garlic minced or pressed

1 tbsp garam masala

1 tsp ground coriander

½ tsp ground cumin

½ tsp ground black pepper

4 tbsp butter

1 1/2 cup water

½ cup tomato paste

1 tbsp sugar

2 tsp table salt (1 for sauce, 1 for chicken)

1 cup cream

2 lb chicken thighs (about 8 thighs)

½ cup thick Greek yogurt

2-4 tbsp cilantro

~~ Recipe ~~

1) Heat 2 tbsp butter to pan over medium heat. Add onion, serrano, ginger, garlic. Cook until onion is slightly browned 8-10 min.

2) Add spices to pan, cook ~3 mins.

3) Add tomato paste and water, whisk in and scrape fond.

4) Add sugar and salt, return to simmer.

5) Turn heat off, add cream, and blend using immersion blender, blend until smooth.

6) Return to simmer and whisk in 2 tbsp butter.

7) Season chicken with salt and toss in yogurt.

8) Spread on baking sheet lined with foil, broil for 16-20 mins, flipping half-way through.

9) Let chicken rest ~5 mins, then cut into small pieces.

10) Add chicken and ~2 tbsp cilantro to sauce and stir to coat.

credit to tatersinc for typing out the ingredient list. I added the recipe for completeness. Cheers.

]]> By: Ethan Nickerson https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163674 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163674 I just made this last night and holy smokes is it amazing. I didn't realize the path to a delicious curry was so short and simple. I had leftovers again for lunch today and it's even better. One quick note – my supermarket didn't have cream! So I bought half and half instead (I despise making substitutions, fyi), and was concerned how it might turn out…but yeah, it was amazing and I'll probably continue to make it with half and half since it has a third the fat (3 grams vs 10 grams per 2 Tbsp) and I didn't feel like it was missing anything.

]]> By: TheGuyNextDoor https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163673 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163673 One word. Inauthentic.

]]> By: EFCS SCFE https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163672 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163672 Kasuri methi AND Kashmiri chili powder

]]> By: Mike https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163671 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163671 This recipe is quick and easy, but it is not correct, and will not taste like restaurant quality butter chicken, though it may be an improvement if you're comparing it to the grocery store version in a jar. There are so many ingredients and steps that are left out, I guess to make it accessible, but I'm telling you that it's worth it to take the extra steps. If you take the time and source the right ingredients, butter chicken can be one of those magical, addictive dishes that you crave, and not just a change from "spaghetti night".

You NEED to use Deggi Merch, or Kashmiri chili powder, or some other substitute, and you NEED to finish with Kasoor Methi aka dried fenugreek leaves as some have mentioned.

My advice is to find a better recipe, make it the right way at least once, and then you can cheat all you want to so it doesn't take an hour and half to make every time, but find a better recipe.

]]> By: Tanmay Mehra https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163670 Mon, 09 Jan 2023 09:10:24 +0000 https://amazingfoodstv.com/how-to-make-murgh-makhani-indian-butter-chicken/#comment-163670 Not even close.

]]>