https://amazingfoodstv.com/how-to-make-new-england-baked-beans/ Amazing Foods Sun, 05 Feb 2023 09:38:00 +0000 hourly 1 https://wordpress.org/?v=7.0 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239849 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239849 Great recipe although in I’d omit the soy sauce. At 300 degrees the four cups of water didn’t evaporate enough after almost 3 hours of cooking so I increased the heat to 350 degrees and baked the beans with the lid on for another hour.👍🧑‍🍳

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239828 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239828 Great recipe…for my taste a bit heavy on the molasses…next time tweak….1/3 cup molasses… 1/2 cup ketchup…no salt…onion diced😋

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239827 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239827 As this video is 3 years old, I don't know if anyone will see … or be able to my question.
For New Year's Day, 2023, I'd like to a variation on "Hoppin' John," with the traditional southern Black-Eyed Peas. I would much prefer the texture of New England Baked Beans, using the pieces of salt pork. I don't know if the internal make-up of various varieties of beans is the same. Can I follow all of the steps, including the "priming" of the Black-eyed Peas in salted water, and have a final dish that will mirror the dish that you made? Thank you.

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239826 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239826 CLICKBAIT….You have to sign up for a subscription to America'a test kitchen before you can get the recipe. …That sucks BIG TIME.

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239825 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239825 I'm originally from Boston but now live in Puerto Rico and I'm actually impressed. Going to have to try that for my food truck. I do pulled pork, beef and chicken sandwiches.

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239824 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239824 What non pork substitute can I use, when I was in the army we & the air force didn't like navy beans. Just a joke on Xmas day

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239823 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239823 That looked like more than a half cup of molasses.

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239822 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239822 I wonder if adding a Jalepino or maybe some cayenne would work nicely. I like a little heat.

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239821 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239821 I WOULD HAVE RAN THOSE ONIONS AROUND THE POT TO GET ALL FLAVOR AND I WOULD HAVE ADDED 2 HAMHOCKS TO THAT POT TO BRING THE FLAVOR AND MEAT 🍖

]]> https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239820 Sun, 05 Feb 2023 09:38:00 +0000 https://amazingfoodstv.com/how-to-make-new-england-baked-beans/#comment-239820 Didn't work for me. Watery as hell. I wonder what I did wrong. Sigh!

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