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	<title>
	Comments on: How to Make Oven-Steamed Fish with Scallions and Ginger	</title>
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	<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/</link>
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	<lastBuildDate>Wed, 18 Jan 2023 17:46:32 +0000</lastBuildDate>
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		<title>
		By: Duncan Mit		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193303</link>

		<dc:creator><![CDATA[Duncan Mit]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
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					<description><![CDATA[💜💜💜👍👍👍👍]]></description>
			<content:encoded><![CDATA[<p>💜💜💜👍👍👍👍</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Maria Pottinger		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193309</link>

		<dc:creator><![CDATA[Maria Pottinger]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
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					<description><![CDATA[I love this recipe, a variation of this dish we do in Jamaica, is to do individual foil packets with the fish and seasoning adding of course a little Scotch bonnet pepper.]]></description>
			<content:encoded><![CDATA[<p>I love this recipe, a variation of this dish we do in Jamaica, is to do individual foil packets with the fish and seasoning adding of course a little Scotch bonnet pepper.</p>
]]></content:encoded>
		
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		<title>
		By: Samar M		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193307</link>

		<dc:creator><![CDATA[Samar M]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193307</guid>

					<description><![CDATA[Bakchodi Fish....]]></description>
			<content:encoded><![CDATA[<p>Bakchodi Fish&#8230;.</p>
]]></content:encoded>
		
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		<title>
		By: Cecelia Voss		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193306</link>

		<dc:creator><![CDATA[Cecelia Voss]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
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					<description><![CDATA[I definitely have to make this. I love simple recipes. I love your show.]]></description>
			<content:encoded><![CDATA[<p>I definitely have to make this. I love simple recipes. I love your show.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: T Y		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193322</link>

		<dc:creator><![CDATA[T Y]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193322</guid>

					<description><![CDATA[Hats off to you Dan, was thinking can you make a better version of poached fish topped with ginger and scallions...   and you did.  Next you need to make egg fried rice to be roasted by Uncle Roger.   Hiyaa !!! 😂]]></description>
			<content:encoded><![CDATA[<p>Hats off to you Dan, was thinking can you make a better version of poached fish topped with ginger and scallions&#8230;   and you did.  Next you need to make egg fried rice to be roasted by Uncle Roger.   Hiyaa !!! 😂</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Alan Kwan		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193312</link>

		<dc:creator><![CDATA[Alan Kwan]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
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					<description><![CDATA[That’s an abomination of a dish. It’s baked not steamed.]]></description>
			<content:encoded><![CDATA[<p>That’s an abomination of a dish. It’s baked not steamed.</p>
]]></content:encoded>
		
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		<title>
		By: Will Levine		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193308</link>

		<dc:creator><![CDATA[Will Levine]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193308</guid>

					<description><![CDATA[Dan used  Rice Wine not Rice Wine Vinegar, correct?]]></description>
			<content:encoded><![CDATA[<p>Dan used  Rice Wine not Rice Wine Vinegar, correct?</p>
]]></content:encoded>
		
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		<title>
		By: James T		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193305</link>

		<dc:creator><![CDATA[James T]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
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					<description><![CDATA[If I don&#039;t have aluminum foil available when I make this, what are my alternatives?]]></description>
			<content:encoded><![CDATA[<p>If I don&#39;t have aluminum foil available when I make this, what are my alternatives?</p>
]]></content:encoded>
		
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		<title>
		By: Adam Ray		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193311</link>

		<dc:creator><![CDATA[Adam Ray]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193311</guid>

					<description><![CDATA[That ginger looks weird to me? Is that a different type?]]></description>
			<content:encoded><![CDATA[<p>That ginger looks weird to me? Is that a different type?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Tuan Vo		</title>
		<link>https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193304</link>

		<dc:creator><![CDATA[Tuan Vo]]></dc:creator>
		<pubDate>Wed, 18 Jan 2023 17:46:32 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-oven-steamed-fish-with-scallions-and-ginger/#comment-193304</guid>

					<description><![CDATA[Looking forward to the steamed hams version.]]></description>
			<content:encoded><![CDATA[<p>Looking forward to the steamed hams version.</p>
]]></content:encoded>
		
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