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	<title>
	Comments on: How to Make Pan Bagnat (Provençal Tuna Sandwich)	</title>
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	<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/</link>
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	<lastBuildDate>Mon, 09 Jan 2023 05:41:24 +0000</lastBuildDate>
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		<title>
		By: Julien Baudelet		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163356</link>

		<dc:creator><![CDATA[Julien Baudelet]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163356</guid>

					<description><![CDATA[Not a real pan bagnat at all (but it looks delicious by the way!) To make a REAL pan bagnat (words from nissart - language from Nice - who mean : &#034;wet bread&#034;), you have to use a circular bread. No mustard or parsley, capers or mayonnaise... its almost a crime for us, people from South of France !!! Use only olive oil to wet the bread, olive nicoises, garlic, tomatoes, anchovy, celery, radish, tuna, eggs, cebettes or news oignons, green beans, salt and pepper and that&#039;s all. And please don&#039;t mix anything. Salad, basilic poivrons or artichoke are sometimes used but these adds don&#039;t come from the real and original recipe from Nice. And don&#039;t toast the bread!!  And a last word : it&#039;s not a provençal recipe, it&#039;s a nissarde recipe (county of Nice-Savoie and county of Provence where separated until 1871. The language and the recipes are a few differents).Sorry for my English.]]></description>
			<content:encoded><![CDATA[<p>Not a real pan bagnat at all (but it looks delicious by the way!) To make a REAL pan bagnat (words from nissart &#8211; language from Nice &#8211; who mean : &quot;wet bread&quot;), you have to use a circular bread. No mustard or parsley, capers or mayonnaise&#8230; its almost a crime for us, people from South of France !!! Use only olive oil to wet the bread, olive nicoises, garlic, tomatoes, anchovy, celery, radish, tuna, eggs, cebettes or news oignons, green beans, salt and pepper and that&#39;s all. And please don&#39;t mix anything. Salad, basilic poivrons or artichoke are sometimes used but these adds don&#39;t come from the real and original recipe from Nice. And don&#39;t toast the bread!!  And a last word : it&#39;s not a provençal recipe, it&#39;s a nissarde recipe (county of Nice-Savoie and county of Provence where separated until 1871. The language and the recipes are a few differents).Sorry for my English.</p>
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		<title>
		By: Bonnie Simpson		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163341</link>

		<dc:creator><![CDATA[Bonnie Simpson]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163341</guid>

					<description><![CDATA[This is one of my husband&#039;s two favorite sandwiches. I get a million wife points when I make this for him. And because it&#039;s made to keep for a while it is perfect when he goes hiking for the day. Honestly if you make this sandwich for anyone you earn hero status.]]></description>
			<content:encoded><![CDATA[<p>This is one of my husband&#39;s two favorite sandwiches. I get a million wife points when I make this for him. And because it&#39;s made to keep for a while it is perfect when he goes hiking for the day. Honestly if you make this sandwich for anyone you earn hero status.</p>
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		<title>
		By: clt19711		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163340</link>

		<dc:creator><![CDATA[clt19711]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163340</guid>

					<description><![CDATA[Tuna fish😂]]></description>
			<content:encoded><![CDATA[<p>Tuna fish😂</p>
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		<title>
		By: Hollis Ramsey		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163339</link>

		<dc:creator><![CDATA[Hollis Ramsey]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163339</guid>

					<description><![CDATA[OMFG. That olive salad, that gorgeous baguette! I’m all about sandwiches, and pan bagnat is the ultimate picnic food. It makes me swoon. I can hear Piaf, and Non, je ne regrette rien!]]></description>
			<content:encoded><![CDATA[<p>OMFG. That olive salad, that gorgeous baguette! I’m all about sandwiches, and pan bagnat is the ultimate picnic food. It makes me swoon. I can hear Piaf, and Non, je ne regrette rien!</p>
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		<title>
		By: Mary L.		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163338</link>

		<dc:creator><![CDATA[Mary L.]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163338</guid>

					<description><![CDATA[Yum!]]></description>
			<content:encoded><![CDATA[<p>Yum!</p>
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		<title>
		By: Cardinal Lavegeri		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163337</link>

		<dc:creator><![CDATA[Cardinal Lavegeri]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163337</guid>

					<description><![CDATA[Uhmmmmmm crazy stuff &lt;br&gt;I am starving 😝😝😝😝]]></description>
			<content:encoded><![CDATA[<p>Uhmmmmmm crazy stuff <br />I am starving 😝😝😝😝</p>
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		<title>
		By: ExtraDan		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163336</link>

		<dc:creator><![CDATA[ExtraDan]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163336</guid>

					<description><![CDATA[&#062;no cucumbers on a tuna sub&lt;br&gt;what are trying to sell here!!!!]]></description>
			<content:encoded><![CDATA[<p>&gt;no cucumbers on a tuna sub<br />what are trying to sell here!!!!</p>
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		<title>
		By: Jess Stuart		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163335</link>

		<dc:creator><![CDATA[Jess Stuart]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163335</guid>

					<description><![CDATA[Anyone else&#039;s mouth watering after watching this video?]]></description>
			<content:encoded><![CDATA[<p>Anyone else&#39;s mouth watering after watching this video?</p>
]]></content:encoded>
		
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		<title>
		By: vl c		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163334</link>

		<dc:creator><![CDATA[vl c]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163334</guid>

					<description><![CDATA[Wow, good tips]]></description>
			<content:encoded><![CDATA[<p>Wow, good tips</p>
]]></content:encoded>
		
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		<title>
		By: OzZ Zzzz		</title>
		<link>https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163333</link>

		<dc:creator><![CDATA[OzZ Zzzz]]></dc:creator>
		<pubDate>Mon, 09 Jan 2023 05:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-pan-bagnat-provencal-tuna-sandwich/#comment-163333</guid>

					<description><![CDATA[Bridget I love your recipes and presentation.  Thank you so much for giving us such a good and simple way to make delicious food.   Love from Lahore, Pakistan 🇵🇰]]></description>
			<content:encoded><![CDATA[<p>Bridget I love your recipes and presentation.  Thank you so much for giving us such a good and simple way to make delicious food.   Love from Lahore, Pakistan 🇵🇰</p>
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