Comments on: How to Make Sausage at Home ft. Chuds BBQ | Mad Scientist BBQ

By: Joe

Joe — Wed, 19 Apr 2023 12:22:34 +0000

"You can either spin every other link the same way or spin them the opposite each time"…. Wait, that is the same thing, right?

By: The Meat Stall

The Meat Stall — Wed, 19 Apr 2023 12:22:34 +0000

Are the seasoning percentage in grams?

By: Samuel Smith

Samuel Smith — Wed, 19 Apr 2023 12:22:34 +0000

You have yet to produce a video that wastes my time! Great video makes me think I could do sausage myself!

By: Moto Scro

Moto Scro — Wed, 19 Apr 2023 12:22:34 +0000

People food kills dogs, pancreatitis 😢

By: J Gartrell

J Gartrell — Wed, 19 Apr 2023 12:22:34 +0000

@MadScientistBBQ it looks like you fought to hold back a chuckle or comment when he said said snip the tip about the 12 min mark. I would have caved LOL

By: Tony Chandley

Tony Chandley — Wed, 19 Apr 2023 12:22:34 +0000

Ty brothers 🍺🍻👍 allways great when 2 masters team up. As Meat Church allways says " I ain't hear to help u lose weight"

By: Ray Johnson

Ray Johnson — Wed, 19 Apr 2023 12:22:34 +0000

What spices and how much

By: Rosco Ray

Rosco Ray — Wed, 19 Apr 2023 12:22:34 +0000

I would be jealous if my wife looked at the sausage maker like that. Lol

By: Dixon LeGrande

Dixon LeGrande — Wed, 19 Apr 2023 12:22:34 +0000

That is awesome.

By: Josh Shively

Josh Shively — Wed, 19 Apr 2023 12:22:34 +0000

More collabs with @chudsbbq please!!!!