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	<title>
	Comments on: How to Make Shashlik-Style Beef Kebabs and Adjaruli Khachapuri	</title>
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	<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/</link>
	<description>Amazing Foods</description>
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	<item>
		<title>
		By: Ritchie Besas		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185667</link>

		<dc:creator><![CDATA[Ritchie Besas]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185667</guid>

					<description><![CDATA[when she said &#034;a lot of onion, looots of onion&#034;, i did not expect it to be just half a cup. i was expecting that blender to be full of onions.]]></description>
			<content:encoded><![CDATA[<p>when she said &quot;a lot of onion, looots of onion&quot;, i did not expect it to be just half a cup. i was expecting that blender to be full of onions.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jim Richards		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185646</link>

		<dc:creator><![CDATA[Jim Richards]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185646</guid>

					<description><![CDATA[... CILANTRO tastes like a kitchen sink  -- substitute PARSLEY or some other aromatic  ....]]></description>
			<content:encoded><![CDATA[<p>&#8230; CILANTRO tastes like a kitchen sink  &#8212; substitute PARSLEY or some other aromatic  &#8230;.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Nataliya Gavrilova		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185645</link>

		<dc:creator><![CDATA[Nataliya Gavrilova]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185645</guid>

					<description><![CDATA[I am so glad you gave it a try! These are delicious staples in caucus cuisine. Thank you!]]></description>
			<content:encoded><![CDATA[<p>I am so glad you gave it a try! These are delicious staples in caucus cuisine. Thank you!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Ayesha Chamomile		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185644</link>

		<dc:creator><![CDATA[Ayesha Chamomile]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185644</guid>

					<description><![CDATA[lol so much air in the bag. LMAO Use 1 tablespoon salt to 1 cup water. Marnade 3 days. wash well. and BBQ with your faforate BBQ sauce. NEVER EVER cook on high. Slow and low its the way to go. And only on Chrarcole NEVER Gas. Gas sucks.]]></description>
			<content:encoded><![CDATA[<p>lol so much air in the bag. LMAO Use 1 tablespoon salt to 1 cup water. Marnade 3 days. wash well. and BBQ with your faforate BBQ sauce. NEVER EVER cook on high. Slow and low its the way to go. And only on Chrarcole NEVER Gas. Gas sucks.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Matt Wilson		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185643</link>

		<dc:creator><![CDATA[Matt Wilson]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185643</guid>

					<description><![CDATA[Now THAT is some cheese bread!]]></description>
			<content:encoded><![CDATA[<p>Now THAT is some cheese bread!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: tycoinreno		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185642</link>

		<dc:creator><![CDATA[tycoinreno]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185642</guid>

					<description><![CDATA[You had me at &#034;bread canoe full of molten cheese&#034;]]></description>
			<content:encoded><![CDATA[<p>You had me at &quot;bread canoe full of molten cheese&quot;</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Murali Krishnan Elangovan		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185641</link>

		<dc:creator><![CDATA[Murali Krishnan Elangovan]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185641</guid>

					<description><![CDATA[What cut of the meat is it? Flat meat? Also is it expensive compared to other cuts? Thanks]]></description>
			<content:encoded><![CDATA[<p>What cut of the meat is it? Flat meat? Also is it expensive compared to other cuts? Thanks</p>
]]></content:encoded>
		
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		<title>
		By: Candyce623		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185640</link>

		<dc:creator><![CDATA[Candyce623]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185640</guid>

					<description><![CDATA[On the second recipe I’ve seen folks put an egg yolk on top. Yum]]></description>
			<content:encoded><![CDATA[<p>On the second recipe I’ve seen folks put an egg yolk on top. Yum</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Country Cluckers		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185639</link>

		<dc:creator><![CDATA[Country Cluckers]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185639</guid>

					<description><![CDATA[I just found this channel, and I have to say, this looks amazing!  I even love the house that is shown in these episodes, beautiful!]]></description>
			<content:encoded><![CDATA[<p>I just found this channel, and I have to say, this looks amazing!  I even love the house that is shown in these episodes, beautiful!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Cindy Matthews		</title>
		<link>https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185638</link>

		<dc:creator><![CDATA[Cindy Matthews]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 23:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-shashlik-style-beef-kebabs-and-adjaruli-khachapuri/#comment-185638</guid>

					<description><![CDATA[Can&#039;t wait to make the galette when my tomatoes are ripe this coming summer!]]></description>
			<content:encoded><![CDATA[<p>Can&#39;t wait to make the galette when my tomatoes are ripe this coming summer!</p>
]]></content:encoded>
		
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