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	<title>
	Comments on: How to Make Soy Sauce Chicken Wings and Sisig &#124; Cook&#8217;s Country Full Episode (S16 E4)	</title>
	<atom:link href="https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/feed/" rel="self" type="application/rss+xml" />
	<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/</link>
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	<lastBuildDate>Fri, 14 Jun 2024 23:06:41 +0000</lastBuildDate>
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		<title>
		By: @millionmilesaway		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600324</link>

		<dc:creator><![CDATA[@millionmilesaway]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600324</guid>

					<description><![CDATA[First!]]></description>
			<content:encoded><![CDATA[<p>First!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: @marlaqa		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600293</link>

		<dc:creator><![CDATA[@marlaqa]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600293</guid>

					<description><![CDATA[Thank you for presenting a Filipino dish this time. Kudos to the way the chef prepared it because he elevated it into a meal that any meat lover from all over the world can eat anytime. I have been cooking sisig traditionally ( sans the mayo and egg) but I will try the sisig prep presented here soon!]]></description>
			<content:encoded><![CDATA[<p>Thank you for presenting a Filipino dish this time. Kudos to the way the chef prepared it because he elevated it into a meal that any meat lover from all over the world can eat anytime. I have been cooking sisig traditionally ( sans the mayo and egg) but I will try the sisig prep presented here soon!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @jullesadams1398		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600292</link>

		<dc:creator><![CDATA[@jullesadams1398]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600292</guid>

					<description><![CDATA[Thanks again for making my day!!! See you girls cooking together is really a true pleasure!]]></description>
			<content:encoded><![CDATA[<p>Thanks again for making my day!!! See you girls cooking together is really a true pleasure!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @jullesadams1398		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600291</link>

		<dc:creator><![CDATA[@jullesadams1398]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600291</guid>

					<description><![CDATA[❤❤❤❤❤]]></description>
			<content:encoded><![CDATA[<p>❤❤❤❤❤</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @jullesadams1398		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600290</link>

		<dc:creator><![CDATA[@jullesadams1398]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600290</guid>

					<description><![CDATA[🎉🎉🎉🎉🎉🎉]]></description>
			<content:encoded><![CDATA[<p>🎉🎉🎉🎉🎉🎉</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @dylanbystedt		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600289</link>

		<dc:creator><![CDATA[@dylanbystedt]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600289</guid>

					<description><![CDATA[You can always count on Brian to follow in his families footsteps, to continue their legacy of colonization! Without Brian how would we ever learn about such beautiful recipes from other cultures like Sisig!! Leave it to white-man Brian, who will seemingly dissolve into a puddle of goo if he cooks a dish that is American or European in origin!!!]]></description>
			<content:encoded><![CDATA[<p>You can always count on Brian to follow in his families footsteps, to continue their legacy of colonization! Without Brian how would we ever learn about such beautiful recipes from other cultures like Sisig!! Leave it to white-man Brian, who will seemingly dissolve into a puddle of goo if he cooks a dish that is American or European in origin!!!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @deborahwong9883		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600288</link>

		<dc:creator><![CDATA[@deborahwong9883]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600288</guid>

					<description><![CDATA[Go Pinoy 🇵🇭!]]></description>
			<content:encoded><![CDATA[<p>Go Pinoy 🇵🇭!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @deborahwong9883		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600287</link>

		<dc:creator><![CDATA[@deborahwong9883]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600287</guid>

					<description><![CDATA[Go Pinoy 🇵🇭!&lt;br&gt;Usually the Mayo is mixed with Tuna as in Tuna sisig.]]></description>
			<content:encoded><![CDATA[<p>Go Pinoy 🇵🇭!<br />Usually the Mayo is mixed with Tuna as in Tuna sisig.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @rainieresguerra6519		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600286</link>

		<dc:creator><![CDATA[@rainieresguerra6519]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600286</guid>

					<description><![CDATA[Sisig is a great pair for beer, wine and hard liquor. I no longer drink but I still eat Sisig with rice 4 times a month. &lt;br&gt;     Same with Chicken Pork Adobo which is the best adobo combination for me. The taste is absolutely awesome.]]></description>
			<content:encoded><![CDATA[<p>Sisig is a great pair for beer, wine and hard liquor. I no longer drink but I still eat Sisig with rice 4 times a month. <br />     Same with Chicken Pork Adobo which is the best adobo combination for me. The taste is absolutely awesome.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @rainieresguerra6519		</title>
		<link>https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600285</link>

		<dc:creator><![CDATA[@rainieresguerra6519]]></dc:creator>
		<pubDate>Fri, 14 Jun 2024 23:06:41 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/how-to-make-soy-sauce-chicken-wings-and-sisig-cooks-country-full-episode-s16-e4/#comment-600285</guid>

					<description><![CDATA[Most version of Sisig have chopped chicken liver.]]></description>
			<content:encoded><![CDATA[<p>Most version of Sisig have chopped chicken liver.</p>
]]></content:encoded>
		
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