https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/ Amazing Foods Sat, 14 Jan 2023 08:13:54 +0000 hourly 1 https://wordpress.org/?v=7.1 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180321 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180321 Okay, I made this. The only thing I changed was the meat. My husband is allergic to chicken, but fantasizes about eating it. I have tried several other recipes substituting pork for chicken, so that is what I did. I bought some nice boneless pork ribs, cut to uniform size and marinated it in the butter milk for 24 hours. I followed the instructions as laid out, my pork came out at the chicken temperature of 160, after I checked that pork only needs to get to 145. Let me say, we loved the crunchy craggily bits, the flavor was perfect, and the pork was delicious and well seasoned. The only downside of this recipe, and frying it with pork, is there is no skin for the coating to adhere to, a lot of if slide off, when I when I turned it over, but let me say, we did not let them go to waste… we ate the fried craggily bits… I will be making this again. Now if there is some secrete to getting the coating to adhere and stay on the pork…. I would love to hear that!!!
I used corn oil for frying and I used my induction cooktop and my cast iron cooker. I was surprised, as this was the first time I used it, to fry food. I had my candy thermometer set for 350, and the cooktop to 350, and they both were in the same range when the candy thermometer went off at 350 degrees.. so one more thing to like about cooking!!!
Please give this a try!!!

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180297 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180297 i tried this and i found the coating was too thick and it made a bread like shell around the chicken. shake the chicken just a bit or it will be a total mess…

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180296 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180296 I made the chicken using this recipe and it was absolutely delicious and crunchy. Loved it and thank you. 😋

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180295 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180295 Can't wait to try this😍

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180294 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180294 Any reason why this recipe can't be baked in the oven instead of in the oil?

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180293 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180293 Besides sharing well tested delicious recipes, the presenters are just incredible, sensible and fun.

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180292 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180292 Brian “woof”!

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180291 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180291 So, this is like the Original Recipe texture/crunch. How about the Extra Crispy way? I have not seen one copy cat mimic the Extra Crispy texture/crunch.

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180290 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180290 Why the dark meat at 170?

]]> https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180289 Sat, 14 Jan 2023 08:13:54 +0000 https://amazingfoodstv.com/how-to-make-the-best-one-batch-fried-chicken/#comment-180289 forgive my typo Not Bummy GUMMY SOGGY MUSHY

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