Comments on: How Two Master Chefs Run the Only Michelin-Starred Korean Steakhouse — Mise En Place

By: @Ночнаямелодия45

@Ночнаямелодия45 — Thu, 23 Oct 2025 16:19:57 +0000

이 댓글을 보신다면, 좋은 하루 보내세요! ☀

By: @dminusflamingo7168

@dminusflamingo7168 — Thu, 23 Oct 2025 16:19:57 +0000

if u repent and get to heaven, ur every day food will be far superior to this, even tho this is amazing.

By: @garykelly2230

@garykelly2230 — Thu, 23 Oct 2025 16:19:57 +0000

Hey, like.Could you like use the word light more often like thank you

By: @VPBOYZ904

@VPBOYZ904 — Thu, 23 Oct 2025 16:19:57 +0000

I have to visit this restaurant 😮😮😮

By: @rewsterfewd1226

@rewsterfewd1226 — Thu, 23 Oct 2025 16:19:57 +0000

I wanna do coke with Simon

By: @declanmcmanus5674

@declanmcmanus5674 — Thu, 23 Oct 2025 16:19:57 +0000

Butchers feast was $58.00 when the video was made….current menu = $78.00

By: @cbockiii2514

@cbockiii2514 — Thu, 23 Oct 2025 16:19:57 +0000

My man in the black shirt knows what he's doing. The way he rationalized that seafood tower, that's exactly how I think in a restaurant. And I'd totally get the caviar add-on if I was going to splurge for the tower.

By: @calictolentino3949

@calictolentino3949 — Thu, 23 Oct 2025 16:19:57 +0000

Simon may get on my nerve, but you gotta respect someone who is good at his job.

By: @VuTubeShorts

@VuTubeShorts — Thu, 23 Oct 2025 16:19:57 +0000

$64 an ounce for Kobe A5 customer price.
$300 est buyer price per pound for Kobe A5.
$64 x 16 ounces = $1024 which means $576 profit per pound, minus labour, overheads etc puts it at roughly $400 profit. Not bad.

By: @Boop1125

@Boop1125 — Thu, 23 Oct 2025 16:19:57 +0000

Ayyy just saw Cote on an amex commercial during the thunder/rockets game. Immediately thought of this video!