Comments on: I HAVE MADE THE VIRAL CANNED BREAD RECIPE AND HERE’S WHAT HAPPENED:

By: Trapped In The Meatrix

Trapped In The Meatrix — Fri, 24 Mar 2023 22:17:31 +0000

Of course it worked… it's chef Jana after all!

By: Jhane McGuirk

Jhane McGuirk — Fri, 24 Mar 2023 22:17:31 +0000

You never talk too much, Jana! I love your accent and could listen to you all day 🥰 Great recipe!! Thank you ❤

By: Susan Conner

Susan Conner — Fri, 24 Mar 2023 22:17:31 +0000

Where can I get jars like this?

By: kassia pencek

kassia pencek — Fri, 24 Mar 2023 22:17:31 +0000

Thanks for debunking it. I don't have to obsess now over the jars and can just try it in one of my 5 regular bread pans:)

By: Emma Knightley

Emma Knightley — Fri, 24 Mar 2023 22:17:31 +0000

I doubt that it needs 570g of sesame seeds?!😉 Typo?? My guess is 70g.😎

By: Agnes Chrismer

Agnes Chrismer — Fri, 24 Mar 2023 22:17:31 +0000

Would never complain about your chatting. You teach us well and make us giggle and smile. Great chef with great personality.😊

By: Tosca

Tosca — Fri, 24 Mar 2023 22:17:31 +0000

I love your talking! You need a little time to speak the truth 🤗
My truth is why follow a fashion when I don't have to? Thanks for the heads up Chef Jana, even if it was nice bread 👍🏻❤️

By: Irene Grau

Irene Grau — Fri, 24 Mar 2023 22:17:31 +0000

This sounds amazing. Unfortunately, I'm low carb due to diabetes. Have you used alternate flours like nut flours or lupin flour? I'm not vegan, but your recipes are still so good!

By: Josua Kai

Josua Kai — Fri, 24 Mar 2023 22:17:31 +0000

i love your recipe upload the khal cooking side🥰🥰🥰🥰🥰

By: Daniela R

Daniela R — Fri, 24 Mar 2023 22:17:31 +0000

Nobody's complaining about you being chatty😄 That's part of your charm❤