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	Comments on: I Went to Bologna to Make the BEST BOLOGNESE SAUCE Recipe For You	</title>
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	<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/</link>
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		<title>
		By: @Roger-fc6hp		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922888</link>

		<dc:creator><![CDATA[@Roger-fc6hp]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922888</guid>

					<description><![CDATA[Really wanna try and make this for my mom next weekend!]]></description>
			<content:encoded><![CDATA[<p>Really wanna try and make this for my mom next weekend!</p>
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		<title>
		By: @hesontang6715		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922859</link>

		<dc:creator><![CDATA[@hesontang6715]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
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					<description><![CDATA[I totally don’t agree with pancetta for its strong cured lard flavour, which in Japan or Australia it won’t be a problem, pork comes from the US or local with very similar flavour. I just can’t stand with the German or UK ones, if it’s a must to give kicks to the ragú I’ll use lamb or beef offals instead.]]></description>
			<content:encoded><![CDATA[<p>I totally don’t agree with pancetta for its strong cured lard flavour, which in Japan or Australia it won’t be a problem, pork comes from the US or local with very similar flavour. I just can’t stand with the German or UK ones, if it’s a must to give kicks to the ragú I’ll use lamb or beef offals instead.</p>
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		<title>
		By: @kennethavesato3883		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922858</link>

		<dc:creator><![CDATA[@kennethavesato3883]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
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					<description><![CDATA[Wish I could find real itialian bread in Florida it&#039;s just white bread down here 😅😊]]></description>
			<content:encoded><![CDATA[<p>Wish I could find real itialian bread in Florida it&#39;s just white bread down here 😅😊</p>
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		<title>
		By: @nora_elizou		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922857</link>

		<dc:creator><![CDATA[@nora_elizou]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
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					<description><![CDATA[I finally made this sauce today and this is the best one I have made so far! Time is absolutely your best friend! I had never thought to mince the pancetta and this was perfect as it rendered more smoothly when making the sofrito. Also, I used to cook the meat with the wine in the sofrito and beef before and for some odd reason I had stopped and it wasn&#039;t the same. So, I did it the way you did it this time and it made a huge difference. When you put the wine in with the passata and paste, it really does not benefit the flavour at all. It is best before the that.  I did not have milk on hand today, but the sauce was still amazing and I had it with papardelle so the sauce was beautiful with the texture and width of the pasta. Thank you for this recipe, it will now be my go to! Great things are worth the wait!]]></description>
			<content:encoded><![CDATA[<p>I finally made this sauce today and this is the best one I have made so far! Time is absolutely your best friend! I had never thought to mince the pancetta and this was perfect as it rendered more smoothly when making the sofrito. Also, I used to cook the meat with the wine in the sofrito and beef before and for some odd reason I had stopped and it wasn&#39;t the same. So, I did it the way you did it this time and it made a huge difference. When you put the wine in with the passata and paste, it really does not benefit the flavour at all. It is best before the that.  I did not have milk on hand today, but the sauce was still amazing and I had it with papardelle so the sauce was beautiful with the texture and width of the pasta. Thank you for this recipe, it will now be my go to! Great things are worth the wait!</p>
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		<title>
		By: @bcask61		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922856</link>

		<dc:creator><![CDATA[@bcask61]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922856</guid>

					<description><![CDATA[To me bolognese is not a tomato sauce. It is a meat sauce flavored by tomato. To me it is too much tomato.]]></description>
			<content:encoded><![CDATA[<p>To me bolognese is not a tomato sauce. It is a meat sauce flavored by tomato. To me it is too much tomato.</p>
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		<title>
		By: @Sir_Baddington		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922855</link>

		<dc:creator><![CDATA[@Sir_Baddington]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922855</guid>

					<description><![CDATA[How did you get my recipe?]]></description>
			<content:encoded><![CDATA[<p>How did you get my recipe?</p>
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		<title>
		By: @dreggy666		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922854</link>

		<dc:creator><![CDATA[@dreggy666]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
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					<description><![CDATA[Hand crush the whole tomatoes as you put them in, mama mia]]></description>
			<content:encoded><![CDATA[<p>Hand crush the whole tomatoes as you put them in, mama mia</p>
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		<title>
		By: @grimezi		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922853</link>

		<dc:creator><![CDATA[@grimezi]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922853</guid>

					<description><![CDATA[This is almost identical to how I make my bolognese except I add the milk to the mince and soffritto before adding the wine and tomatoes. For me once the milk evaporates it clings to the meat and protects it from the acidity of the ingredients that follow.]]></description>
			<content:encoded><![CDATA[<p>This is almost identical to how I make my bolognese except I add the milk to the mince and soffritto before adding the wine and tomatoes. For me once the milk evaporates it clings to the meat and protects it from the acidity of the ingredients that follow.</p>
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		<title>
		By: @bens2529		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922852</link>

		<dc:creator><![CDATA[@bens2529]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922852</guid>

					<description><![CDATA[this looks perfect]]></description>
			<content:encoded><![CDATA[<p>this looks perfect</p>
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		<title>
		By: @geoffmarsh4475		</title>
		<link>https://amazingfoodstv.com/i-went-to-bologna-to-make-the-best-bolognese-sauce-recipe-for-you/#comment-922851</link>

		<dc:creator><![CDATA[@geoffmarsh4475]]></dc:creator>
		<pubDate>Tue, 03 Jun 2025 11:05:50 +0000</pubDate>
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					<description><![CDATA[I have it simmering away. Early taste test is amazing. Cannot wait for finished product]]></description>
			<content:encoded><![CDATA[<p>I have it simmering away. Early taste test is amazing. Cannot wait for finished product</p>
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