Comments on: If Life Hands You Lemons, Make Lemon Olive Oil Tart (and Everything Else) | What’s Eating Dan?

By: Patty Amato

Patty Amato — Sun, 29 Jan 2023 05:18:12 +0000

If you click on the recipe, you'll hit a paywall. Search by the "lemon olive oil tart recipe" and you'll find it.

By: Mary Sanchez

Mary Sanchez — Sun, 29 Jan 2023 05:18:12 +0000

Dan, the pith doesn't just have pectin, which would interest a baker. It's also where you find rutin, hesperidin and bioflavonoids. Those are important to your health.

By: Mary Sanchez

Mary Sanchez — Sun, 29 Jan 2023 05:18:12 +0000

To squeeze the juice, yes, use tongs, but there's a better way to use them. Take half a lemon and place it, cut side facing out, between both arms of the tongs, near the middle. Hold the tong arms down on both sides off the lemon half, and squeeze down with both hands. Lots of juice. Then either rearrange the lemon half and squeeze again, or what I do is to use my wooden reamer for the last drops. This is the kindest technique if you've got arthritis… that bright yellow metal citrus squeezer hurts one's hands. Even the
Oxo model does, though less. No pain when you slip it between tongs to squeeze down from both sides.

By: Mary Sanchez

Mary Sanchez — Sun, 29 Jan 2023 05:18:12 +0000

You forgot lemon granita!

By: Willy Cat🐱

Willy Cat🐱 — Sun, 29 Jan 2023 05:18:12 +0000

The recipes are not available unless you sign up and give them a credit card number. Not cool😫

By: Julian Reid

Julian Reid — Sun, 29 Jan 2023 05:18:12 +0000

I can't count the number of things wrong with this particular video. Most of his videos are for flavor not health, but other than chicken piccata and a few other dishes, lemon has little flavor and is just sour. I was really expecting a lot more out of this video. Limes have more flavor and more health benefits with the exception of vitamin C levels. Both help with kidney stones and warding off scurvy. I do have to admit that I am prejudiced by being allergic to the oils in the peels of lemons.

By: Jason Silverman

Jason Silverman — Sun, 29 Jan 2023 05:18:12 +0000

Yay, dairy-free

By: Tom Bales

Tom Bales — Sun, 29 Jan 2023 05:18:12 +0000

Why can we buy only unripe limes in the United States?

By: Doug Rorapaugh

Doug Rorapaugh — Sun, 29 Jan 2023 05:18:12 +0000

I just found you about a week ago and instantly became a fan. Thank you for bringing so much humor and humanity to the table. You make good food so much better!

By: Coleen Long

Coleen Long — Sun, 29 Jan 2023 05:18:12 +0000

Lemon “ANYTHING”…YUM !!!