Ingredients-
500g minced meat
1 cup chana dal
2 onions
1 tsp salt
1 tsp turmeric powder
1 tbsp oil
1 tsp whole black pepper
2 tsp ginger garlic paste
2-3 tbsp water
1 tsp cumin
4 dry red chilli
2 green cardamom
1 black cardamom
2 cloves
2 cinnamon sticks
1 mace
1 tsp whole black pepper
2 finely chopped onions
Handful of coriander and mint leaves
2 tbsp chopped green chilies
1/2 lime juice