Comments on: Meat Church BBQ Seasonings explained – Part 1

By: @octanejimmy

@octanejimmy — Thu, 01 Aug 2024 14:42:06 +0000

Id put Holy Cow on my cereal if I didnt think my wife would have me committed……. but I digress

By: @coreyarendt7289

@coreyarendt7289 — Thu, 01 Aug 2024 14:42:06 +0000

Do you have any of your seasoning are
Low in salt Or with no salt in it. The seasonings What's on Your website

By: @awanaismylife

@awanaismylife — Thu, 01 Aug 2024 14:42:06 +0000

I was literally just recently thinking about asking you to make a video to explain the best uses for each of your seasonings, especially for the newest one, Blanco! So I'm glad you've already started making these videos. Can't wait for part 2!

By: @MrTank440

@MrTank440 — Thu, 01 Aug 2024 14:42:06 +0000

I’m using honey hog on a rack of baby backs in Australia watching this 👌🏼🍺

By: @Spiderman50505

@Spiderman50505 — Thu, 01 Aug 2024 14:42:06 +0000

Great video Matt, they’re a bit hard to find where I live in Australia 🇦🇺, but able to get my hands on 2 or 3 of them but you certainly pay for them over here but totally worth it.

By: @aaronyoung1751

@aaronyoung1751 — Thu, 01 Aug 2024 14:42:06 +0000

Do you ship to UK

By: @RalfKlein-i5u

@RalfKlein-i5u — Thu, 01 Aug 2024 14:42:06 +0000

That's a great idea to make a video about the creative process behind your seasonings. Because of them I got into stores on my recent trips to the US I hadn't entered before (like ACE, …).
What I still need at home is Blanco to season my beer 😂 … or anything else …

By: @Frank-the-Tank-13

@Frank-the-Tank-13 — Thu, 01 Aug 2024 14:42:06 +0000

Another thinking outside the box. Is there bourbon powder?

By: @kjrt8058

@kjrt8058 — Thu, 01 Aug 2024 14:42:06 +0000

Your seasonings have great taste, unfortunately, even the small amounts of sugar and salt in them we can't have because of diabetes and high blood pressure. I end up making my own, disappointing compared to yours, so I wonder if you could make a sugar/sweetener free seasoning using potassium chloride instead of sodium. I realize you may not sell much of it, but we would love it! If you do decide to make it, I'd order a case of it. We do chicken or pork on our Traeger pellet smoker almost every day using your recipes and videos.

By: @jasonjohnson9085

@jasonjohnson9085 — Thu, 01 Aug 2024 14:42:06 +0000

Honey Hog popcorn is a must