Comments on: NINJA WOODFIRE OUTDOOR GRILL SMOKED PULLED PORK! Ninja Woodfire Grill Recipes!

By: @jrtoy704

@jrtoy704 — Sun, 28 Jan 2024 03:27:50 +0000

I want those lined gloves

By: @user-xw1nl6ns1e

@user-xw1nl6ns1e — Sun, 28 Jan 2024 03:27:50 +0000

I had just put my pork in the grill this morning when i came across your video. I adjusted as best i could. I used orange juice and my bbq sauce and it came out really good. Next time i will do it completely your way and see how it turns out. Thanks for doing what you do!

By: @MrFormalPanda

@MrFormalPanda — Sun, 28 Jan 2024 03:27:50 +0000

Made this for my first attempt at smoking meat since I got my woodfire, holy crap CJ, that is absolutely incredible. Best pulled pork I've ever had. Try this recipe and you will not be disappointed

By: @jasontrainer-alps5699

@jasontrainer-alps5699 — Sun, 28 Jan 2024 03:27:50 +0000

Trying this out right now 😊

By: @ashleybayes9935

@ashleybayes9935 — Sun, 28 Jan 2024 03:27:50 +0000

Hey CJ, I followed your recipe. Had a joint 1.6kg. Smoked for just over an hour, then baked for just over an hour with 1 hour rest. I didn’t pull though, just nice tender slices. Should I bake longer next time or smoke longer? Thanks.

By: @Cp0909

@Cp0909 — Sun, 28 Jan 2024 03:27:50 +0000

I like the way you explain things, I do follow other BBQ Smoke channels, but you are the one that gave the confidence to try to do smoke stuff, and all because of the time you spend explaining how its done, thanks so much, now I can enjoy this delicious food at home, with family without spending huge amounts of money on restaurants 😀 thanks gain you are the best! 😀

By: @dennysnyder334

@dennysnyder334 — Sun, 28 Jan 2024 03:27:50 +0000

That was a great cook , I have a pork butt frozen , but can’t wait to thaw it will be going to store to get a fresh one to cook today , you do a hell of a good job using the wood fire grill, I love mine since I got it two months ago, still learning the tricks , have a good year ,

By: @billp5292

@billp5292 — Sun, 28 Jan 2024 03:27:50 +0000

Talk it's your channel

By: @Mcumba87

@Mcumba87 — Sun, 28 Jan 2024 03:27:50 +0000

First time using my NWG today and trying out this recipe. Looking forward to seeing and tasting the end result.

By: @bonita-bk7gc

@bonita-bk7gc — Sun, 28 Jan 2024 03:27:50 +0000

Going to try this recipe, this weekend. I made a prime rib at Christmas using your recipe and it turned out awesome! Do you have a video for London broil on the woodfire? Thanks and you do not talk too much.