Comments on: One “pot” chicken and rice – Pressure Cooking 101

By: @terry7893

@terry7893 — Tue, 14 May 2024 07:26:43 +0000

Maybe I made this wrong but it was definitely "not great". In fact, it was 'anti-fun" to eat.

By: @Danny-du5oy

@Danny-du5oy — Tue, 14 May 2024 07:26:43 +0000

Really good

By: @specialk3853

@specialk3853 — Tue, 14 May 2024 07:26:43 +0000

Wish you gave instructions for not having a pressure cooker. Otherwise, lovely vi. Can't wait to try it.

By: @akmallisham4952

@akmallisham4952 — Tue, 14 May 2024 07:26:43 +0000

Thanks. Your tutorial is the best in YouTube

By: @MatthewHall

@MatthewHall — Tue, 14 May 2024 07:26:43 +0000

Can bone in thighs be used?

By: @vanadee1618

@vanadee1618 — Tue, 14 May 2024 07:26:43 +0000

Instant Pot succuss recipe. absolutely scrumptious.

By: @isabelgaynor2589

@isabelgaynor2589 — Tue, 14 May 2024 07:26:43 +0000

Try Basmati rice instead. It's grains remain intact and don't get mushy like Jasmine rice does. Jasmine is great when cooked alone and topped with a recipe but is best not stored in frig and reheated. Fact check this.

By: @Bruiser48

@Bruiser48 — Tue, 14 May 2024 07:26:43 +0000

This is just incredible. I didn’t have mushrooms but will have next time. One step I did differently was to saute rice for a minute with onions and fond, then added stock little at a time to deglaze. Incredible!

By: @thomastammaro693

@thomastammaro693 — Tue, 14 May 2024 07:26:43 +0000

What a great yet simple recipe. I just subscribed. 👍

By: @control_alt_delete4894

@control_alt_delete4894 — Tue, 14 May 2024 07:26:43 +0000

How do I adjust this recipe if i am using bone-in and skin on thighs?